NUTRAVON

Class [29]
Meats and Processed Food Products

Meat, fish, poultry, game; meat products, fish products, poultry products, game products and seafood products all for food; fruit and vegetables, all being preserved, dried, cooked or frozen; fruit preserves, vegetable preserves, pickles, soups, eggs, cream, milk; milk proteins, milk powders, milk beverages, cheese, imitation cheese, whey, milk products, cheese products, whey products and dairy products all for food; butter, butter blends, ghee, margarine; prepared meals, constituents for such meals, and snack foods; all included in Class 29.