on 16 Aug 2012
Last Applicant/ Owned by
JACQUET BROSSARD
Techniparc, 5 rue Pauling F-91240 SAINT MICHEL SUR ORGE
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Serial Number
UK00801140508 filed on 16th Aug 2012
Registration Number
UK00801140508 registered on
22nd Oct 2013
Correspondent Information
CABINET REGIMBEAU
20 rue de Chazelles F-75847 PARIS CEDEX 17
,
Bread enhancers consisting of food additives and mixtures of various food ingredients, namely bread emulsifiers for obtaining a specific quality such as bulk or softness, food enzymes, baking emulsifiers for food; ingredients for bread, namely non-additive gluten .
Bread; frozen bread, bakery products, including bread, biscuits, pancakes (food), sandwiches; edible flours, yeast, natural yeast, nutritional ingredients from the controlled production of wheat varieties, consisting of specific grain fractions potentially complemented with enzymes, wheat flour as an ingredient in food, powder or dough for bread production, specific flours, bread ingredients, namely cereal flours consisting of specific wheat fractions, not as additives; dough enhancers consisting mainly of wheat, food ingredients, namely processed wheat; aromatic additives for food; leaven devitalized.
Wheat, wheat germ, wheat grain.
Research services for the development of nutritional ingredients from the controlled production of wheat varieties.
UK00801140508
Figurative
Individual