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United Kingdom

£
Dead

on 16 Aug 2012

Last Applicant/ Owned by

JACQUET BROSSARD

Techniparc, 5 rue Pauling F-91240 SAINT MICHEL SUR ORGE

, ,

Serial Number

UK00801140508 filed on 16th Aug 2012

Registration Number

UK00801140508 registered on
22nd Oct 2013

Correspondent Information

CABINET REGIMBEAU

20 rue de Chazelles F-75847 PARIS CEDEX 17

,

PaniPlus

bread enhancers consisting of food additives and mixtures of various food ingredients, namely bread emulsifiers for obtaining a specific quality such Read More

Classification Information


Class [1]
Chemical Products


Bread enhancers consisting of food additives and mixtures of various food ingredients, namely bread emulsifiers for obtaining a specific quality such as bulk or softness, food enzymes, baking emulsifiers for food; ingredients for bread, namely non-additive gluten .

Class [30]
Staple Food Products


Bread; frozen bread, bakery products, including bread, biscuits, pancakes (food), sandwiches; edible flours, yeast, natural yeast, nutritional ingredients from the controlled production of wheat varieties, consisting of specific grain fractions potentially complemented with enzymes, wheat flour as an ingredient in food, powder or dough for bread production, specific flours, bread ingredients, namely cereal flours consisting of specific wheat fractions, not as additives; dough enhancers consisting mainly of wheat, food ingredients, namely processed wheat; aromatic additives for food; leaven devitalized.

Class [31]
Natural Agricultural Products


Wheat, wheat germ, wheat grain.

Class [42]
Computer & Software Services & Scientific Services


Research services for the development of nutritional ingredients from the controlled production of wheat varieties.

Mark Details


Serial Number

UK00801140508

Mark Type

Figurative

Kind of mark

Individual