PassCafé

Class [30]
Staple Food Products

Coffee; substitutes (coffee -); tea; cocoa; cocoa preparations; sugar; rice; honey; treacle; yeast; baking powder; salt; mustard; pepper; vinegar; sauces [condiments]; seasonings; spices; essences for foodstuffs [except etheric essences and essential oils]; Farinaceous food pastes; ice cream; Sherbets [sorbets]; edible ices; candies [sweets]; fruit jellies [confectionery]; chocolate; confectionery; pastries; biscuits; puddings; cakes; waffles; cookies; pies; Macaroons [pastry]; sandwiches; bread; bread rolls; currant bread; unleavened bread; gingerbread; chocolate based beverages; coffee based beverages; tea based beverages; tapioca; sago; flour; potato flour; soya flour; wheat flour; preparations made from cereals; sausage binding materials; binding agents for ice cream [edible ices]; Thickening agents for cooking foodstuffs; cake powder; corn meal; barley meal; bean meal; mustard meal; Food flavorings [non-essential oils].