PITTAS

Class [29]
Meats and Processed Food Products

Olives stuffed with feta cheese in sunflower oil;Tzatziki;Olives stuffed with cheese;Yoghurt;Cheese;Smoked cheese;Cheese fondue;Cheddar cheese;Cheese dips;Goat cheese;Cooked olives;Antipasto salads;Yoghurt desserts;Tahini;Truffle cheeses;Sheep cheese;Dolmas;Cottage cheese;Salad oil;Ripened cheese;Cream cheese;Tinned olives;Cheeses;Ready grated cheese;Yoghurt drinks;Cheese sticks;Cheese in the form of dips;Curd cheese;Mould-ripened cheese;Cheese products;Cheese powder;White cheese;Soft cheese;Cheese mixtures;Cheese substitutes;Processed cheese;Cheese spreads;Blended cheese;Hard cheese;Cheese containing spices;Soft white cheese;Low fat cheese;Soft-ripened cheeses;Strained cheese;Milk curds;Mold-ripened cheeses;Fresh unripened cheeses;Strained soft white cheese;Goat milk;Powdered goat milk;Yoghurt made from goats milk;Butter;Dairy puddings.