Class [29]
Meats and Processed Food Products
Meat, poultry and game, and goods made therefrom in fresh, preserved, frozen, smoked and/or semi-prepared form, including the aforesaid goods in the form of rissoles, or being extracts; Jellies, jams; Eggs, milk and milk products; Edible oils and fats; Charcuterie and charcuterie preserves; Preparations of poultry and game; Meat, poultry, game, vegetable, fruit preserves, including the aforesaid goods being frozen; Sausage, meat, poultry, game, fruit and vegetable salads, brawn and jellies in preserved, frozen or fresh form; Ragouts and prepared meals in preserved, frozen or fresh form, mainly consisting of meat, poultry and game; Poultry salads; Egg salads; Meat salads; Meat soups and broths and soup broth extracts in preserved, frozen or dried form; Ready-to-eat mixtures, prepared meals and spreads with a vegetable base, mainly consisting of vegetables and/or prepared fruit and/or vegetable protein and/or soya products, namely soya bean preparations, and/or potatoes and/or nut kernels in preserved or frozen form; Potato dumplings; Non-alcoholic milk beverages (milk predominating); Non-alcoholic beverages of milk, yoghurt, cream, jellies.
Class [30]
Staple Food Products
Mustard, vinegar; Mayonnaise and remoulade (including dietetic); Salad dressings; Prepared meals, in particular stews and snacks, mainly consisting of rice and/or soya flour and/or yeast extracts and/or cereals and/or starch products in preserved, frozen or fresh form; Prepared meals and spreads, mainly consisting of rice and/or soya flour and/or yeast extracts and/or cereals and/or starch products; Flour and semolina dumplings.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains (not included in other classes); Fresh fruits and vegetables; Seeds, live plants and flowers; Foodstuffs for animals; Malt.
