Class [29]
Meats and Processed Food Products
Meats; Processed fruits, fungi and vegetables (including nuts and pulses); Oils and fats; Fish, seafood and molluscs; Dairy products and dairy substitutes; Birds eggs and egg products; Casseroles [food]; Snack foods based on vegetables; Snack foods based on nuts; Onion rings; Frozen appetizers consisting primarily of seafood; Frozen appetizers consisting primarily of chicken; Nut-based food bars; Potato sticks; Blancmanges; Bisques; Bombay mix; Bouillon; Soups; Stock [prepared]; Ox bone based broth (seolleongtang); Beef bouillon; Spicy beef broth (yukgaejang); Fish stock; Vegetable stock; Chicken stock; Broth [soup]; Filled potato skins; Dairy puddings; Bulgogi [Korean beef dish]; Caesar salad; Consommes; Puffed pork rind; Eggplant paste; Vegetable marrow paste; Croquettes; Fish croquettes; Chicken croquettes; Fish crackers; Stock cubes; Soup cubes; Dahls; Fruit desserts; Candied nuts; Coconut shrimp; Fish jellies; Potato-based gnocchi; Potato dumplings; Gumbo; Vegetable burgers; Soy burger patties; Tofu burger patties; Fish sausages; Potato salad; Chicken salad; Mixes for making soup; Hazelnuts, prepared; Prepared walnuts; Salted nuts; Spiced nuts; Roasted nuts; Olives stuffed with feta cheese in sunflower oil; Olives stuffed with almonds; Olives stuffed with pesto in sunflower oil; Olives stuffed with red peppers and almonds; Olives stuffed with red peppers; Shepherd's pie; Hash brown potatoes; Potato chips; French fries; Cooked meat dishes; Fish with chips; Fish in olive oil; Frozen cooked fish; Breaded and fried jalapeno peppers; Frozen french fries; Yuca chips; Soy chips; Dips; Banana chips; Rosti [fried grated potato cakes]; Rhubarb in syrup; Quenelles; Mashed potato; Preparations for making soup; Preparations for making bouillon; Soup powders; Faggots [food]; Pollen prepared as foodstuff; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Stews; Pre-cooked curry stew; Beef stew; Instant stew; Potato snacks; Clam juice; Tofu; Custard style yoghurts; White pudding; Tzatziki; Potato pancakes; Fish cakes; Pre-cooked soup; Chowder; Matzo ball soup; Pre-cooked miso soup; Instant miso soup.
Class [30]
Staple Food Products
Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Baked goods, confectionery, chocolate and desserts; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Prepared savory foodstuffs made from potato flour; Prepared foodstuffs in the form of sauces; Filled baguettes; Baozi [stuffed buns]; Flapjacks; Chocolate-based ready-to-eat food bars; Pizza bases; Pre-baked pizzas crusts; Onion biscuits; Rice biscuits; Soft pretzels; Brioches; Burritos; Calzones; Chalupas; Cheeseburgers [sandwiches]; Corn kernels being toasted; Chimichanga; Tortilla chips; Chow mein; Chow mein [noodle-based dishes]; Pretzels; Prawn crackers; Rice crackers; Crackers flavoured with cheese; Buckwheat jelly (Memilmuk); Chips [cereal products]; Pies; Hot dog sandwiches; Hamburgers being cooked and contained in a bread roll; Popcorn; Corn, roasted; Rice dumplings dressed with sweet bean jam (ankoro); Shrimp dumplings; Gimbap [Korean rice dish]; Pineapple fritters; Banana fritters; Filled bread rolls; Bean jam buns; Steamed buns stuffed with minced meat (niku-manjuh); Sandwiches containing minced beef; Sandwiches containing salad; Frankfurter sandwiches; Kimchi pancakes (kimchijeon); Mung bean pancakes (bindaetteok); Green onion pancake [pajeon]; Puffed cheese balls [corn snacks]; Okonomiyaki [Japanese savory pancakes]; Stir-fried noodles with vegetables (Japchae); Pastries consisting of vegetables and meat; Pastries consisting of vegetables and poultry; Pastries consisting of vegetables and fish; Noodle-based prepared meals; Frozen pastry stuffed with meat; Pies containing vegetables; Pies containing meat; Egg pies; Meals consisting primarily of rice; Savory pastries; Rice-based prepared meals; Pasta-based prepared meals; Dry and liquid ready-to-serve meals, mainly consisting of rice; Prepared meals containing [principally] pasta; Prepared meals in the form of pizzas; Prepared meals containing [principally] rice; Ready-made dishes containing pasta; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Prepared pizza meals; Meals consisting primarily of pasta; Prepared rice dishes; Rice based dishes; Pasta dishes; Taco chips; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); Ravioli; Ramen [Japanese noodle-based dish]; Quiches; Quesadillas; Canned pasta foods; Snack food products made from maize flour; Snack food products made from cereal starch; Snack food products made from rusk flour; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Boxed lunches consisting of rice, with added meat, fish or vegetables; Puffed corn snacks; Snack foods made from corn and in the form of rings; Snack foods made from corn; Snack foods made of whole wheat; Snack foods made from wheat; Snack food products made from soya flour; Snack food products made from rice flour; Snack food products made from potato flour; Snack food products made from cereal flour; Cereal snack foods flavoured with cheese; Cereal-based snack food; Sausage rolls; Tortillas; Salted tarts; Fresh pies; Stir fried rice cake [topokki]; Glutinous pounded rice cake coated with bean powder (injeolmi); Korean traditional rice cake [injeolmi]; French toast; Tamales; Tacos; Tabbouleh; Sushi; Extruded wheat snacks; Korean-style pasta soup [sujebi]; Wonton chips; Wontons; Vegetable pies; Poultry and game meat pies; Mincemeat pies; Millet cakes.
