proteinplant

Class [29]
Meats and Processed Food Products

Meat substitutes, vegetarian meat products, plant-based meat substitutes; poultry substitutes, plant-based poultry substitutes, plant-based chicken substitutes; seafood substitutes, plant-based seafood substitutes, plant-based fish substitutes; dairy substitutes, plant-based milk substitutes, non-dairy cheese, artificial or non-dairy cream, non-dairy yogurt, non-dairy milk, non-dairy half and half, non-dairy buttermilk, non-dairy and non-alcoholic eggnog, non-dairy sour cream, artificial whipping cream; plant-based paste, plant-based sauce, plant-based meal, plant-based snack food, tofu;.