Class [29]
Meats and Processed Food Products
Almonds (Prepared -);Anchovy;Anchovy fillets;Artichokes, preserved;Bacon;Beverages made from milk;Black pudding;Blue cheese;Bottled fish products;Bottled fruits;Bouillon (Preparations for making -);Butter;Butter for use in cooking;Buttermilk;Candied fruits;Canned sliced vegetables;Canned tomatoes;Canned vegetables;Cassoulet;Charcuterie;Cheddar cheese;Cheese;Cheese containing herbs;Cheese containing spices;Cheese dips;Cheese fondue;Cheese in the form of dips;Cheese mixtures;Cheese powder;Cheese products;Cheese spreads;Cheese sticks;Cheese substitutes;Cheese-based snack foods;Cheeses;Chicken stock;Chipped potatoes;Chips (Potato -);Chorizo;Concentrates (Bouillon -);Cooked meat;Cooked meat dishes;Cooked meats;Cooked olives;Cooked vegetables;Cornichons;Cream cheese;Cream fraiche;Creme fraiche;Curd;Curd cheese;Cured meats;Cured sausages;Dairy products;Dairy products and dairy substitutes;Desserts of yogurt;Dips;Dried beef;Dried fruits;Dried nuts;Drinking yoghurt;Drinks based on yoghurt;Duck;Duck confits;Duck eggs;Duck meat;Edible nuts;Escargots;Extra virgin olive oil;Extra virgin olive oil for food;Extra-virgin olive oil;Fermented fruits;Fermented milk;Fish;Fish, canned;Fish fillets;Fish (Food products made from -);Fish in olive oil;Fish mousses;Fish, not live;Fish paste;Fish, preserved;Fish preserves;Fish products prepared for human consumption;Fish (Salted -);Fish, seafood and molluscs, not live;Fish, seafood and molluscs spreads;Fish spread;Fish stock;Fish, tinned;Fish, tinned [canned (Am.)];Fish-based foodstuffs;Flavoured oils;Foie gras;Food pastes made from meat;Food products made from fish;Foods prepared from fish;Fresh meat;Fresh unripened cheeses;Fromage frais;Frozen meat;Fruit conserves;Fruit jams;Fruit marmalade;Fruit paste;Fruit pectin;Fruit preserves;Fruit, processed;Fruit purees;Fruits, tinned;Gherkins;Ginger jam;Goat cheese;Goat milk;Goose liver pate;Grapeseed oil;Ground almond;Ground almonds;Ground nuts;Ham;Hard cheese;Hazelnut spread;Hazelnut spreads;Honey butter;Hummus;Hummus chick pea paste;Hummus [chickpea paste];Jams;Kefir;Kephir;Kimchi;Kimchi [fermented vegetable dish];Lactic acid drinks;Lard for food;Legume salads;Lentils;Lentils, preserved;Liver pate;Liver pâté;Low fat cheese;Low fat dairy spreads;Low fat yoghurts;Margarine;Marmalade;Marmalades;Mascarpone;Meat;Meat and meat products;Meat, canned;Meat paste;Meat pate;Meat, preserved;Meat preserves;Meat spreads;Meat stocks;Meat substitutes;Meat, tinned;Meat, tinned [canned (Am.)];Meat-based mousses;Meat-based snack foods;Meats;Meats (Salted -);Milk;Milk based beverages [milk predominating];Milk based drinks [milk predominating];Milk beverages;Milk curds;Milk drinks;Milk ferments for culinary purposes;Milk products;Milk solids;Milk-based beverages containing fruit juice;Milk-based snacks;Minced meat;Mixed pickles;Mixed vegetables;Mixes for making broths;Mixtures of fruit and nuts;Mold-ripened cheese;Mold-ripened cheeses;Mortadella;Mousses (Fish -);Mousses (Vegetable -);Mushrooms, prepared;Mushrooms, preserved;Mussels, not live;Non-living molluscs;Nut oils;Nut-based meal replacement bars;Nut-based spreads;Nuts being dried;Nuts being preserved;Nuts, prepared;Octopuses [not live];Octopuses, not live;Oils and fats;Oils for food;Olive oil;Olive oil for food;Olive oil [for food];Olive oils;Olive paste;Olive pastes;Olive puree;Olives, [prepared];Olives, preserved;Olives stuffed with almonds;Olives stuffed with feta cheese in sunflower oil;Olives stuffed with pesto in sunflower oil;Olives stuffed with red peppers;Olives stuffed with red peppers and almonds;Omelets;Organic milk;Pastes (Liver -);Pastes made from nuts;Pastrami;Pâté (Liver -);Peanut butter;Peeled carrots;Peeled vegetables;Pepperoni;Pickled cucumbers;Pickled gherkins;Pickled ginger;Pickled hot peppers;Pickled jalapenos;Pickled peppers;Pickled radishes;Pork preserves;Potato snack foods;Poultry, not live;Pre-cooked soup;Pre-cut vegetable salads;Preparations for making bouillon;Preparations for making broths;Preparations for making soup;Prepared almonds;Prepared beef;Prepared dishes consisting principally of meat;Prepared meals consisting primarily of chicken;Prepared meals consisting primarily of duck;Prepared meals consisting primarily of fish;Prepared meals consisting primarily of kebab;Prepared meals consisting primarily of meat;Prepared meals consisting primarily of meat substitutes;Prepared meals consisting primarily of poultry;Prepared meals consisting primarily of turkey;Prepared meals consisting primarily of vegetables;Prepared meals consisting principally of game;Prepared meals consisting principally of vegetables;Prepared meals containing [principally] bacon;Prepared meals containing [principally] chicken;Prepared meat;Prepared meat dishes;Prepared snails [escargot];Prepared vegetable dishes;Preserved meat;Preserved olives;Preserved sausages;Preserved truffles;Preserved vegetables;Processed cheese;Processed fish roe;Processed legumes;Processed meat;Processed meat products;Processed olives;Processed onions;Puffed pork rind;Pulled pork;Quail eggs;Quenelles;Quenelles [fish];Rape oil for food;Rapeseed oil for food;Ratatouille;Ready cooked meals consisting wholly or substantially wholly of game;Ready grated cheese;Ripened cheese;Ripened cheeses;Roast chicken;Salted fish;Sardines [not live];Sardines, not live;Sauerkraut;Sausage casings, natural or artificial;Sausage meat;Sausages;Sea urchins, not live;Seafood;Seafood, not live;Sheep cheese;Sheep milk;Sliced meat;Smoked cheese;Smoked fish;Smoked meats;Smoked sausages;Soft cheese;Soup;Soups;Spreads consisting of hazelnut paste;Stock;Strained cheese;Strained soft white cheese;Strained soft white cheeses;Strawberry jam;Stuffed olives;Tinned fish;Tinned meat;Tinned meats;Tinned olives;Tinned vegetables;Tomato concentrates [puree];Tomato paste;Tomato preserves;Tuna fish [preserved];Tuna in oil;Vegetable mousses;Vegetable pate;Whey;Yoghurt;Yogurt.
Class [33]
Wines and Spirits Products
Absinthe;Alcoholic aperitif bitters;Alcoholic beverages containing fruit;Alcoholic beverages (except beer);Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic cocktails;Alcoholic wines;Anise [liqueur];Aperitif wines;Cider;Ciders;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled spirits;Gin;Grape wine;Herb liqueurs;Mulled wine;Red wine;Red wines;Rose wines;Sparkling grape wine;Sparkling red wines;Sparkling white wines;Sparkling wine;Sparkling wines;Spirits;Still wine;Sweet cider;Sweet wine;Sweet wines;Table wines;Vermouth;Vodka;Whisky;White wine;White wines;Wine;Wine-based drinks;Wines.
