RABBERT

Class [30]
Staple Food Products

Coffee; tea; cocoa; artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice; chocolate spreads; Chocolate; chocolates; chocolate sculptures; chocolate figures; shaped chocolate; themed chocolate; themed chocolate sculptures, statues and shapes; bars of chocolate; chocolate based products; bars of chocolate with a high cocoa content; bars of chocolate with an increased cocoa content; chocolate based products with a high cocoa content; chocolate based products with an increased cocoa content; bars of chocolate and chocolate based products with low sugar content; confectionery; cakes; biscuits; pastry and pastry products; drinking chocolate; chocolate-based beverages; hot chocolate; preparations containing cocoa for use in making beverages; ice cream; sauces; ketchup; cocoa based ketchup and sauces; ice cream; chocolate flavoured ice cream; sorbet; sweets.