REGENT

Class [29]
Meats and Processed Food Products

Meat products, fish products and poultry products, all for food; and preserved fruits, preserved vegetables; jellies (for food), fruit preserves, vegetable preserves, pickles, eggs, mincemeat, soups and condensed milk; but not including edible oils or edible fats or any goods of the same description as edible oils or edible fats.