RHODIGEL

preparations included in class 29, obtained from a fermentation of carbohydrates with a culture of micro-organisms and for use as food thickening agen Read More

Classification Information

Class [29]
Meats and Processed Food Products

Preparations included in Class 29, obtained from a fermentation of carbohydrates with a culture of micro-organisms and for use as food thickening agents.

Mark Details

Serial Number

UK00001036152

Mark Type

Word

Kind of mark

Individual