Rieber Gastronorm Worldwide System
checkout stations for the system catering industry within the framework of company or personal catering and the hotel industry, the aforesaid consisti Read More
Classification Information
Class [9]
Computer & Software Products & Electrical & Scientific Products
Checkout stations for the system catering industry within the framework of company or personal catering and the hotel industry, the aforesaid consisting mainly of cash registers or scanner checkouts.
Class [11]
Environmental Control Instrument Products lighting heating cooling cooking
Wok stations, the aforesaid consisting mainly of an electric or gas-heated wok and an electric or gas heating device; Barbecue stations, the aforesaid consisting mainly of a grill; Pasta stations, the aforesaid consisting mainly of an electric pasta cooking device; All the aforesaid goods being module systems for front-of-house cooking; Hot food servers, consisting mainly of food containers heated by hot water (bain-marie) or electric heating apparatus; Soup stations, the aforesaid consisting mainly of soup storage devices (heated by hot water or electrically) or electric soup cooking apparatus; Cold food servers for salads, desserts, antipasti and beverages, the aforesaid consisting mainly of food containers cooled by ice or cooling units; Including all the aforesaid goods for the system catering industry within the framework of company or personal catering and the hotel industry; Refrigerating apparatus, Refrigerating containers; Refrigerating plates and trays; Cooking apparatus in a modular construction, grills (cooking appliances), electric cooking apparatus for pasta, being serving stations for outside catering, the hotel and catering industries (front-of-house cooking); Barbecues; Parts and accessories for barbecues (included in class 11), namely grill housings (parts adapted for barbecues), coal trays, coal grates (fire bars), ash catchers and containers (parts adapted for barbecues) (including the aforesaid barbecues, parts and accessories in the gastronorm format); Electric deep fat fryers; Grills in the form of kitchen appliances; Hot plates; Kilns, Electric cooking utensils, Boiling tops, Cookers; Cooking ovens; Electric waffle irons; feed water heater; Multifunctional heating apparatus; Sinks; Ventilating hoods; Roasting spits; Ice boxes, ice machines and ice apparatus; Filters (parts of industrial installations); Freezer cabinets and Chest freezers, Beverages cooling apparatus; Rotisseries, Roasting spits; Water heaters, Electric coffee filters; Electric pressure cooking saucepans; Cooling installations for liquids, Walk-in refrigerators, Refrigerated cabinets; Electric pressure cooking saucepans; Cooling installations for water, Water intake apparatus; Electric coffee machines, being coffee stations, consisting mainly of dish holders and dish storage racks and of an electric coffee machine, including for the system catering industry within the framework of company and personal catering and the hotel industry; Sealable insulating containers of stainless steel or plastic, with heating or cooling elements, for transporting food; Food bowls of stainless steel, with heat accumulators; Food trays with heat accumulators, including with covers.
Class [20]
Furniture Products
Canteen furniture, including for the system catering industry within the framework of company and personal catering and the hotel industry; Non-refrigerated counters, counter installations for restaurants consisting of base elements with drawers or insert trays, racks; Furniture, in particular kitchen furniture; Hot/cold food servers and other food serving counters (furniture); Beer bars (furniture) and home bars, namely household furniture; Coffee stations mainly consisting of counter-type furniture; Till stations mainly consisting of counter-type furniture; Counter beer columns (furniture), multifunctional kitchen units (furniture).
Class [21]
Houseware and Glass Products
Kitchen accessories, namely gastronorm food containers (household or kitchen containers) and covers for such containers (including the aforesaid food containers and covers of multilayer material of metal); Frying pans; Pot lids, pots; Rinsing containers and other household or kitchen utensils and containers (not of precious metal or coated therewith); Griddles (cooking utensils) being parts of and accessories for barbecues; Woks (cooking pots); Food transport containers, sealable insulating containers of stainless steel or plastic for transporting food; Food bowls of stainless steel; Food trays, including with covers.
Class [35]
Advertising, Business & Retail Services
Business consultancy and advisory services, Business management and organization consultancy services, Business organisation consultancy, Marketing (sales promotion), Cost-price analysis, Sales promotion (for others).
Class [36]
Insurance & Financial Services
Financial analysis, Rent collection services; Management of land, Real-estate management, Real-estate appraisals,Development of usage concepts for real estate with regard to financial matters (facility management), real estate development, Real-estate negotiation, Leasing of real property.
Class [41]
Education and Entertainment Services
Arranging, conducting of seminars; Arranging and conducting of symposiums,In particular for developing interdisciplinary solutions (think tanks) in the field of real estate development, urban development and design, architecture and product innovation; Publication and edition of books and other printed matter.
Class [42]
Computer & Software Services & Scientific Services
Architectural consultancy; Technical project studies,Surveying in the field of litigation; Technical concept development in outside catering and in particular for providing food and drink in self-service restaurants, technical concept development for functional devices and furniture for the system catering industry within the framework of outside catering, the hotel and catering industries, in particular for action modules and food serving counters, cold food servers for salads and desserts, antipasti and beverages; Technical planning and construction planning of catering facilities and catering equipment of the aforesaid type, and operating thereof; Scientific research in the field of developing interdisciplinary solutions (think tanks) in the field of real estate development, urban development and design, architecture and product innovation.
