on 1 Jul 2021
Last Applicant/ Owned by
LESAFFRE ET COMPAGNIE
41 rue Etienne Marcel, F-75001 PARIS
, ,
Serial Number
UK00003663330 filed on 1st Jul 2021
Registration Number
UK00003663330 registered on
12th Nov 2021
Correspondent Information
Swindell & Pearson Limited
48 Friar Gate
Derby,
DE1 1GY
Bread improvers for industrial or artisanal use; baking aids for industrial or artisanal use; enzymes for bread-making and fermentation; flavor enhancers for food products; bread dough improvers (flour treatment agents); additives (chemical and biochemical) for fermentation.
Yeast, baking powder, leaven, bread improvers (included in this class), bread dough preparations, flours and preparations made from cereals, bread, pastry and confectionery, salt, dough ferments (included in this class), flavorings and aromatic preparations for food, mixtures for production of bakery products, mixtures for production of bakery products (ready-to-use bread-making mixtures), yeast-based preparation for bread dough, Viennese pastry products and pizza dough.
UK00003663330
Word
Individual