SALMAS

Class [30]
Staple Food Products

Flour; Cereal preparations; Corn-based snack foods; Bread; Sandwiches; Toasted sandwiches; Ice cream sandwiches; Sandwiches containing fish; Sandwiches containing chicken; Sandwiches; Frankfurter sandwiches; Hamburgers contained in bread rolls; Toasted cheese sandwich; Wrap [sandwich]; Hot dog sandwiches; Cheeseburgers [sandwiches]; Toasted cheese sandwich with ham; Sandwich spread made from chocolate and nuts; Hamburgers contained in bread rolls; Hot dogs (prepared); Rice crisps; Vegetable flavoured corn chips; Wholewheat crisps; Snack food products consisting of cereal products; Quesadillas; Snack food products made from maize flour; Taco chips; Tacos; Spring rolls; Ready to eat savory snack foods made from maize meal formed by extrusion; Snack foods made from corn; Snack foods made from wheat; Sesame snacks; Crisps made of cereals; Puffed corn snacks; Filled baguettes; Sandwiches containing meat; Sandwiches containing fish; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Prepared meals containing [principally] pasta; Pies [sweet or savoury]; Enchiladas; Crackers flavoured with spices; Pre-baked pizzas crusts; Flavoured popcorn; Chocolate-based ready-to-eat food bars; Pastries; Confectionery; Ices; Sugar; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces (condiments); Spices; Ice; Tea; Cocoa; Rice; Tapioca; Sago; Meat tenderizers, for household purposes; Gluten additives for culinary purposes; Marinades; Sea water for cooking; Peppers [seasonings]; Capers; Seaweed [condiment]; Farinaceous foods; Dressings for salad; Gruel, with a milk base, for food; Star aniseed; Aniseed; Aromatic preparations for food; Oat-based food; Crushed oats; Husked oats; Oatmeal; Saffron [seasoning]; Candy; Palm sugar; Cereal bars; High-protein cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Rusks; Buns; Puddings; Cinnamon [spice]; Sweetmeats [candy]; Caramels; Barley (Crushed -); Husked barley; Cereals; Beer vinegar; Chewing gum, not for medical purposes; Chocolate; Chow-chow [condiment]; Chutneys [condiments]; Cloves [spice]; Noodle-based prepared meals; Condiments; Oat flakes; Chips [cereal products]; Maize flakes; Fruit sauces; Whipped cream (Preparations for stiffening -); Custard; Cream of tartar for culinary purposes; Turmeric; Curry [spice]; Couscous [semolina]; Sweetmeats; Sweeteners (Natural -); Pies; Pâtés en croûte; Essences for foodstuffs, except etheric essences and essential oils; Spaghetti; Ice cream (Binding agents for -); Sausage binding materials; Thickening agents for cooking foodstuffs; Malt extract for food; Starch for food; Leaven; Ferments for pastes; Noodles; Vermicelli [noodles]; Wheat flour; Cookies; Petit-beurre biscuits; Crackers; Wheat germ for human consumption; Glucose for culinary purposes; Gluten prepared as foodstuff; Waffles; Fruit jellies [confectionery]; Groats for human food; Bean meal; Halvah; Flour; Ice cream; Ice, natural or artificial; Garden herbs, preserved [seasonings]; Hominy; Infusions, not medicinal; Royal jelly; Ginger [spice]; Meat gravies; Catsup; Cocoa beverages with milk; Chocolate beverages with milk; Linseed for culinary purposes [seasoning]; Macaroons [pastry]; Macaroni; Maize flour; Maize, milled; Maize, roasted; Malt biscuits; Malt for human consumption; Maltose; Peanut confectionery; Dough; Cake dough; Mayonnaise; Marzipan; Molasses for food; Peppermint candy; Mint for confectionery; Mustard meal; Mousses (Chocolate -); Mousses (Dessert -) [confectionery]; Muesli; Nutmeg; Unleavened bread; Gingerbread; Breadcrumbs; Bread rolls; Potato flour; Almond paste; Fondants; Soya bean paste [condiment]; Farinaceous food pastes; Cakes; Meat pies; Rice cakes; Petits fours [cakes]; Lozenges [confectionery]; Pesto [sauce]; Pepper; Allspice; Pizza; Powders for ice cream; Cake powder; Pralines; Ham glaze; Cake frosting [icing]; Confectionery for decorating Christmas trees; Bee glue; Quiches; Ravioli; Rice-based snack food; Cereal-based snack food; Liquorice [confectionery]; Relishes; Spring rolls; Popcorn; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Celery salt; Cooking salt; Salt for preserving foodstuffs; Soya sauce; Tomato sauce; Sauces for use with pasta; Seasonings; Semolina; Hominy grits; Sherbets [ices]; Artificial coffee; Sushi; Tabbouleh; Tapioca flour; Tarts; Iced tea; Tortillas; Fried corn tortillas; Pancakes; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Vinegar; Frozen yoghurt [confectionery ices]; Wholemeal bread; Multigrain bread; Lollipops. .