SAVION

Class [29]
Meats and Processed Food Products

Apple sauce; canned and jarred fish; canned and packaged soups; canned vegetables; cooking oil; dried beans; dumplings included in this class; edible processed seeds; fish; fruit-based filling for cakes and pies; fruits, namely, sliced fresh, canned, bottled and dried; fruit preserves; ground nuts; walnut oil; jelly; non-dairy creamers; non-dairy and dairy whipped toppings; olive oil; peanut butter; pickles; potato mix; prepared food products made from vegetable ingredients and soya beans; processed nuts; raisins; rice milk; salad oil; soups and preparations for making soups; soy milk; tomato paste; vegetables, namely, sliced fresh, canned, bottled and frozen; vegetable oil.