Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Eggs; Powdered eggs; Egg nog (Non-alcoholic -); Yolk of eggs; White of eggs; Ajvar [preserved peppers]; Albumen for culinary purposes; Albumin milk; Alginates for culinary purposes; Aloe vera prepared for human consumption; Anchovy; Apple purée; Bone oil, edible; Edible birds' nests; Edible fats; Clams [not live]; Edible oils; Bacon; Peanuts, processed; Nuts, prepared; Black pudding; Broth; Broth concentrates; Bouillon (Preparations for making -); Charcuterie; Dates; Frozen fruits; Animal marrow for food; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Low-fat potato chips; Fish, not live; Fish fillets; Fish, tinned [canned (Am)]; Fish meal for human consumption; Fish spawn (Processed -); Poultry, not live; Pork; Seeds (Processed -); Seeds (Processed sunflower -); Fruit preserved in alcohol; Fruit-based snack food; Fruit chips; Fruit jellies; Fruits, tinned [canned (Am)]; Fruit pulp; Fruit salads; Fruit peel; Gelatine; Isinglass for food; Jellies for food; Frosted fruits; Cream [dairy products]; Vegetable juices for cooking; Vegetables, tinned [canned (Am)]; Vegetable salads; Vegetable soup preparations; Lobsters, not live; Hummus [chickpea paste]; Ginger jam; Gherkins; Lard for food; Kumys [kumyss] milk beverage; Fermented vegetable foods [kimchi]; Ferments (Milk -) for culinary purposes; Peanut butter; Cocoa butter; Caviar; Kefir [milk beverage]; Coconut fat; Coconut, desiccated; Coconut oil; Coconut butter; Fruit, stewed; Tripe; Fish, preserved; Fruit, preserved; Onions, preserved; Mushrooms, preserved; Truffles, preserved; Peas, preserved; Beans, preserved; Vegetables, preserved; Lentils, preserved; Olives, preserved; Meat, preserved; Sausages; Meat; Meat extracts; Meat jellies; Meat, tinned [canned (Am)]; Crustaceans, not live; Crayfish, not live; Croquettes; Spiny lobsters, not live; Salmon; Lecithin for culinary purposes; Liver; Liver pâté; Linseed oil for culinary purposes; Foods prepared from fish; Rennet; Corn oil; Almonds, ground; Margarine; Marmalade; Milk shakes; Milk; Milk beverages, milk predominating; Milk products; Mousses (Fish -); Mousses (Vegetable -); Mussels, not live; Suet for food; Weed extracts for food; Olive oil for food; Cheese; Oysters, not live; Palm kernel oil for food; Palm oil for food; Sausages in batter; Pectin for culinary purposes; Piccalilli; Pickles; Pollen prepared as foodstuff; Potato chips; Potato flakes; Soup (Preparations for making -); Potato fritters; Prawns, not live; Rape oil for food; Toasted laver; Raisins; Salted fish; Salted meats; Sardines; Sesame oil; Silkworm chrysalis, for human consumption; Herrings; Sea-cucumbers, not live; Shellfish, not live; Ham; Butter; Buttercream; Curd; Snail eggs for consumption; Soya beans, preserved, for food; Sunflower oil for food; Soups; Soya milk [milk substitute]; Sauerkraut; Jams; Tahini [sesame seed paste]; Shrimps, not live; Vegetables, cooked; Tofu; Tomato juice for cooking; Tomato purée; Tuna fish; Vegetables, dried; Cranberry sauce [compote]; Whey; Game, not live; Whipped cream; Garlic (Preserved -); Yogurt.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Aniseed; Aromatic preparations for food; Pastries; Baking powder; Royal jelly; Baking soda [bicarbonate of soda for cooking purposes]; Bee glue; Ice cream (Binding agents for -); Sausage binding materials; Bean meal; Bread; Buns; Chocolate; Chocolate-based beverages; Chocolate beverages with milk; Chow-chow [condiment]; Chutneys [condiments]; Chicory [coffee substitute]; Corn flakes; Couscous [semolina]; Crackers; Curry [spice]; Essences for foodstuffs, except etheric essences and essential oils; Tarts; Coulis (Fruit -) [sauces]; Thickening agents for cooking foodstuffs; Chips [cereal products]; Fruit jellies [confectionery]; Frozen yogurt [confectionery ices]; Fondants [confectionery]; Ice cream; Frosting [icing] (Cake -); Glucose for culinary purposes; Gluten prepared as foodstuff; Gluten additives for culinary purposes; Groats for human food; Turmeric for food; Halvah; Oat-based food; Oat flakes; Oatmeal; Sea water for cooking; Honey; Infusions, not medicinal; Ginger [spice]; Ice for refreshment; Edible ices; Iced tea; Ferments for pastes; Yeast; Peanut confectionery; Confectionery for decorating Christmas trees; Coffee; Coffee-based beverages; Coffee beverages with milk; Coffee flavorings [flavourings]; Artificial coffee; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Cocoa products; Cake powder; Pastry; Candy; Cinnamon [spice]; Capers; Sweetmeats [candy]; Ketchup [sauce]; Biscuits; Cooking salt; Caramels [candy]; Confectionery; Barley meal; Meat pies; Meat gravies; Relish [condiment]; Seasonings; Cloves [spice]; Spices; Allspice; Bread rolls; Flour-milling products; Liquorice [confectionery]; Stick liquorice [confectionery]; Linseed for human consumption; Golden syrup; Mayonnaise; Hominy; Hominy grits; Corn meal; Macaroni; Oats (Crushed -); Corn, milled; Barley (Crushed -); Malt for human consumption; Malt extract for food; Malt biscuits; Maltose; Macaroons [pastry]; Almond confectionery; Almond paste; Semolina; Marinades; Marzipan; Molasses for food; Meal; Farinaceous foods; Meat tenderizers, for household purposes; Mousses (Chocolate -); Mousses (Dessert -) [confectionery]; Nutmegs; Muesli; Mint for confectionery; Ice, natural or artificial; Noodle-based prepared meals; Noodles; Beer vinegar; Coffee (Unroasted -); Weeds [condiment]; Cheeseburgers [sandwiches]; Unleavened bread; Pies; Pancakes; Peppers [seasonings]; Pasta; Lozenges [confectionery]; Pepper; Gingerbread; Peppermint sweets; Pesto [sauce]; Petits fours [cakes]; Pasties; Pizzas; Popcorn; Potato flour for food; Pralines; Cereal preparations; High-protein cereal bars; Puddings; Powders for ice cream; Quiches; Ravioli; Cream of tartar for cooking purposes; Cream of tartar for culinary purposes; Rice; Rice-based snack food; Rice cakes; Corn, roasted; Cereal-based snack food; Saffron [seasoning]; Sago; Dressings for salad; Salt for preserving foodstuffs; Sauces [condiments]; Celery salt; Mustard; Mustard meal; Husked oats; Husked barley; Ham glaze; Rusks; Cookies; Flavorings, other than essential oils; Flavorings, other than essential oils, for cakes; Flavorings, other than essential oils, for beverages; Condiments; Sandwiches; Petit-beurre biscuits; Sugar; Soya flour; Soya sauce; Sweeteners (Natural -); Soya bean paste [condiment]; Spaghetti; Stiffening whipped cream (Preparations for -); Starch for food; Star aniseed; Breadcrumbs; Leaven; Sushi; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Cakes; Tea; Tea-based beverages; Tomato sauce; Tortillas; Garden herbs, preserved [seasonings]; Chewing gum; Waffles; Gruel, with a milk base, for food; Vanilla [flavoring] flavouring; Custard; Vanillin [vanilla substitute]; Spring rolls; Sorbets [ices]; Vegetal preparations for use as coffee substitutes; Vermicelli [noodles]; Wheat germ for human consumption; Wheat flour; Vinegar.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Aloe vera drinks, non-alcoholic; Table waters; Cider, non-alcoholic; Grape must, unfermented; Essences for making beverages; Fruit juices; Fruit nectars, non-alcoholic; Ginger ale; Vegetable juices [beverages]; Hops (Extracts of -) for making beer; Aperitifs, non-alcoholic; Cocktails, non-alcoholic; Non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic fruit extracts; Non-alcoholic honey-based beverages; Isotonic beverages; Peanut milk [non-alcoholic beverage]; Aerated water; Syrups for beverages; Syrups for lemonade; Kvass [non-alcoholic beverage]; Lemonades; Lithia water; Malt beer; Malt wort; Orgeat; Mineral water [beverages]; Milk of almonds [beverage]; Must; Beer wort; Beer; Beverages (Preparations for making -); Liqueurs (Preparations for making -); Mineral water (Preparations for making -); Aerated water (Preparations for making -); Powders for effervescing beverages; Sarsaparilla [non-alcoholic beverage]; Seltzer water; Smoothies; Soda water; Sorbets [beverages]; Pastilles for effervescing beverages; Tomato juice [beverage]; Whey beverages; Waters [beverages].
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation; Retirement homes; Accommodation reservations (Temporary -); Catering (Food and drink -); Bar services; Day-nurseries [crèches]; Boarding for animals; Hotels; Hotel reservations; Accommodation bureaux [hotels, boarding houses]; Cafés; Cafeterias; Canteens; Motels; Boarding houses; Boarding house bookings; Restaurants; Holiday camp services [lodging]; Tourist homes; Self-service restaurants; Snack-bars; Providing campground facilities; Rental of drinking water dispensers; Rental of transportable buildings; Rental of cooking apparatus; Rental of meeting rooms; Rental of chairs, tables, table linen, glassware; Rental of tents; Rental of temporary accommodation.
