SIBESTRA

Class [29]
Meats and Processed Food Products

Meat; Fish, caviar, taramasalata, preserved fish, fish in brine, fish preserves; Prepared and preserved fish eggs; Foods prepared from fish; Poultry and game; Meat preserves; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Gherkins; Vegetable juices for cooking; Truffle juice, preserved truffles, truffle purées; Tinned soups; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Ready meals, namely tzatziki, ktipiti, jajik, hummus, tapenade.