Class [16]
Paper Goods and Printed Material
Printed publications; books, magazines; diet books; cook books; recipe books; recipe cards; printed matter containing information regarding low FODMAP foods and diet plans; printed matter providing information regarding food intolerances.
Class [29]
Meats and Processed Food Products
Meat, fish, seafood, poultry and game; meat extracts; meat substitutes; preserved, frozen, dried and cooked fruits and vegetables; pickled fruit and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; infused oils; soybean oil; maize oil; ghee; lard; butter; cream; cheese; yoghurt; tofu; gelatine; peanut butter; shrimp paste; coconut milk soya milk, almond milk, hemp milk, lactose free milk, oat milk, rice milk; sun dried tomatoes; olives; gherkins; pickled gherkins, lemon juice, lime juice and yuzu juice for culinary purposes; prepared meals and foodstuffs; snack foods; frozen and chilled foodstuffs; crisps; processed seeds.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; noodles; pasta; polenta; processed maize; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; cocoa and cocoa butter; edible ices; sugar, honey, treacle; agave and coconut blossom nectar; yeast, baking powder, baking soda; salt; mustard; vinegar, sauces (condiments); spices; pizza, pizza toppings and pizza bases; preparations made wholly or partly from bread, flour, dough, pastry or farinaceous products; wheat free bread, pasta and pastry; gluten free bread and pasta; corn bread, oat bread, rice bread, sourdough, potato flour bread; buckwheat; buckwheat flour and noodles; biscuits; crackers; crisps; pretzels; popcorn; processed and prepared nuts; cornflour; potato flour, rice flour, maize flour, spelt flour; oatmeal; oats; oatcakes; foodstuffs made from oats; oat bran and rice bran; rice cakes; crispbread, corncakes; corn tortillas, tortilla chips, corn chips; porridge and oat based cereals; corn based cereals; maize based snack foods; processed quinoa; processed herbs; processed linseeds, rape seeds, pumpkin seeds, sesame seeds and sunflower seeds; marinades containing spices; tomato sauce; mayonnaise; BBQ sauce, sweet and sour sauce, sweet chilli sauce, pepper sauce, chilli sauce; pesto; fish sauce; oyster sauce; soy sauce; tamari; miso paste; tamarind paste; wasabi and wasabi paste; chutney; capers; balsamic vinegar, rice wine vinegar, apple cider vinegar; rice malt syrup; golden syrup, maple syrup; sorbet; icing sugar; prepared meals; snack foods; custard; diary free custard; ice-cream; diary free ice-cream.
Class [31]
Natural Agricultural Products
Fresh fruits and vegetables; bean sprouts; bamboo shoots; water chestnuts; horseradish; fennel; fresh herbs; fresh olives; chillies; fresh ginger; chestnuts; brazil nuts, walnuts, almonds, hazelnuts, macadamia nuts, peanuts, pecans, pine nuts; coconuts; quinoa; seeds; alfalfa seeds and sprouts; raw and unprocessed oats.
