SINGOALLA

Class [30]
Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery; biscuits, gingerbread, gingersnaps, muesli, malt biscuits, pancakes, petit fours (cakes), rice cakes, rye crisp, crisp bread, spring rolls, tortillas, waffles; ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices, ice.