Smoke And Flame

Class [30]
Staple Food Products

Blends of seasonings;Chili oil for use as a seasoning or condiment;Seasoning mixes for stews;Chili seasoning;Chili seasonings;Seasoning mixes;Spicy sauces;Curry spice mixes;Stew seasoning mixes;Curry [seasoning];Seasoning marinade;Flavorings and seasonings;Dry seasoning mixes for stews;Seasonings;Flavourings and seasonings;Cooking sauces;Pepper sauces;Herb sauces;Savory sauces;Salts, seasonings, flavourings and condiments;Marinades containing seasonings;Curry sauces;Taco seasonings;Peppers [seasonings];Sauces [condiments];Sauces;Chili oils being condiments;Sauce mixes;Marinades containing spices;Sauces for chicken;Taco seasoning;Spice mixes;Chemical seasonings [cooking];Chili paste for use as a seasoning;Sumac for use as a seasoning;Dried chili peppers seasoning;Salsa sauces;Food seasonings;Curry [spice];Spices;Curry spices;Savory sauces, chutneys and pastes;Chili pepper pastes being condiments;Savoury sauces;Salad sauces;Spice rubs;Seafood flavoured condiments ;Pizza spices;Saffron for use as a seasoning;Saffron [seasoning];Satay sauces;Bread flavored with spices;Curry powder [spice];Sauces for barbecued meat;Horseradish sauces;Pepper spice;Barbecue sauce;Saffron salt for seasoning food;Food dressings [sauces];Vegetable-based seasonings for pasta;Pepper powder [spice];Vegetable concentrates used for seasoning;Sauce powders;Mustard powder [spice];Chili sauce;Marinades;Sauces for rice;Sauces flavoured with nuts;Popcorn seasoning;Basting sauces;Sauces for pasta;Pasta sauces;Sauces for use with pasta;Dried coriander for use as seasoning;Chili pepper paste being condiment;Mixes for preparing sauces;Dry seasonings;Hot pepper powder [spice];Vegetable pastes [sauces];Sambal sauce (ground red pepper sauce);Linseed for culinary purposes [seasoning];Mayonnaise-based sauces;Processed garlic for use as seasoning;Sansho powder [Japanese pepper seasoning];Pizza sauces;Chocolate sauces;Hot chili pepper sauce;Sriracha hot chili sauce;Mixed spices;Teriyaki sauce;Mixed spice powder;Sichuan peppers being condiments;Apple sauce [condiment];Ginger paste [seasoning];Vegetable purees [sauces];Taco sauce;Preserved garden herbs as seasonings;Garden herbs, preserved [seasonings];Soya sauces;Fruit sauces;Truffle cream sauces;Mushroom sauces;Sauce powder;Hon-mirin-type flavouring sauce;Ready-made sauces;Baking spices;Cinnamon powder [spice];Marinades containing herbs;Turmeric powders for use as a condiment;Coffee flavorings [flavourings];Curry mixes;Edible spices;Pesto [sauce];Savory food flavourings for food [other than essential oils];Clove powder [spice];Chutneys [condiment];Sauces for pizzas;Ketchup [sauce];Sesame seeds [seasonings];Cinnamon [spice];Sage [seasoning];Sauce [edible];Canned sauces;Flavourings for soups;Flavourings in the form of dehydrated sauces;Tamarind [condiment];Beverages (Flavorings [flavourings], other than essential oils, for -);Flavorings [flavourings], other than essential oils, for beverages;Salt for flavouring food.