Classification Information
Class [29]
Meats and Processed Food Products
Smoked meats; Meat; Poultry; Seafood; Burger patties; Chicken wings; Smoked chicken; Meat and poultry that has been smoked; Smoked, marinated and non-marinated meat, and poultry; Processed meat, namely, sausage, beef bacon, lamb bacon, lunch meats, namely, turkey ham, turkey, salami, roast beef and breakfast sausage; Sausages; Meat, meat products, meat extracts; Bone broth; Raw and cooked meat products; Fish, fish products; Seafood and seafood products; Game; Prepared meals; Ready-to-eat products consisting of smoked meats; Ready made meals consisting of smoked meats, salads and rice; Prepared salads; Salads; Cooked meat dishes; Meat burgers; Chicken burgers; Beef tallow [for food]; Roast poultry; Roasted meats; Steak; Cured meats; Beef jerky; Dried meats; Dried meats to be eaten as a ready-to-go snack; Pastrami; Potato fries; Chips; Beef tallow; Ghee; Organic bone broth; Mixes for making broths; Preparations for making broths; Soups; Soup mixes; Organic stock; Stocks [prepared]; Meat stocks; Organic meat stocks; Stock cubes; Bouillon; Consommes; Meat gelatines; Meat jellies; Meat & bone extracts; Meat fats; Frozen prepared meals consisting primarily of red meat and poultry; Flavoured butter; Meat bones and carcasses for making stock and broth; Beef brisket; Wagyu meat; Wagyu brisket; Free-range and organic cooked meats and smoked meats; Charred meats; Prepared meal kits consisting of smoked meats to be cooked and prepared at home; Olive oils; Cooking oils; Smoked nuts; Smoke infused oils and fats; Meat preserves; Seafood preserves; Boerewors; Biltong; Biltong kits to prepare and make biltong, including all preparations for making biltong; Ambient, frozen and chilled food products made from meat, fish, poultry or game; Exotic meats; Ribs [cut of meat]; Cuts of meat; Free-range meat; Organic meat; Ethically farmed meat; Venison; Halal meat; Halal meats; Guineafowl; Wagyu, sirloin, ribeye, t-bone, tomahawk steak; Oxtail.
Class [30]
Staple Food Products
Sweet sauces; Savoury sauces; Condiments; Barbecue sauce; Gravy; Gravy mixes; Freerange meat and poultry based gravies; Sauces; Dry and liquid ready-to-serve meals; Concentrated sauces; Dehydrated sauce and gravies in powder form; Marinades; Seasonings; Spice rubs; Spices; Barbecue dry rub; Dry spice rub for meats and fish; Seasoning rubs; Prepared food items, namely, condiments in the nature of salad dressings, marinades, pasta sauces, sandwich sauces, dipping sauces; Savoury sauces used as condiments; Salad sauces; Grilling sauces; Cooking sauces; Bakery goods; Prepared meals based on pasta; Pies; Pasties; Sandwiches; Hamburger sandwiches; Cheeseburgers sandwiches; Hot dog sandwiches; Filled buns and filled sandwiches; Burgers contained in bread rolls and/or bread buns, sandwiches containing burgers; Ice cream; Marinades; Spice rubs; Spices; Ice-cream desserts; Dessert puddings.
Class [43]
Restaurant and Hotel Services
Street food market stall; Restaurant services; Catering services; Catering services for private events; Food and drink catering; Mobile catering services; Off-premises catering services; Outside catering services; Catering services for the provision of food and drink; Services for providing food and drink; Providing food and drink catering services for music events, concerts, music gigs, trade shows, conventions and exhibitions; Business catering services; Consultancy services in the field of food and drink catering; Preparation of food and drink; Preparation of food and drink for consumption on the premises; Preparation of food and drink for consumption off the premises; Restaurant, bar, wine bar, takeaway, cafe, cafeteria, canteen, coffee shop and snack-bar services; Restaurant services incorporating licensed bar facilities; Self-service restaurants; Food and drink takeaway services; Banqueting and catering services; Booking and reservation services; Providing food and drinks via mobile truck; Restaurant services provided via mobile food carts; Pop-up street food restaurant and catering services; Provision of food and drink served via a food truck; Advice concerning cooking recipes; information services relating to all the aforesaid services; Hiring of event space; Rental of event space; Food kiosk services being services for providing food and drink; Food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, seasonings or sauces; Consulting in the field of menu planning for others; Providing information in the fields of food and beverage preparation, cooking, recipes, ingredients, and cookware techniques via a website on global computer networks; Providing personalised meal planning services via a website; Advice concerning cooking recipes; Providing information in the nature of recipes for drinks.
