STOCKMEYER

Class [29]
Meats and Processed Food Products

Meat, poultry and game, none being live; products made from the aforesaid goods; sausages; meat extracts; soups and concentrated soups; prepared meat dishes; prepared dishes comprising meat with an accompaniment of vegetables, potatoes, rice and/or pasta; all the aforesaid goods being in fresh, cooked, preserved, ready-to-eat or deep-frozen form; preserved, dried and cooked fruits or vegetables; meat, fruit and vegetable jellies; all included in Class 29.