SUGAROX CANDY STUDIO

Class [30]
Staple Food Products

Coffee, bread, pastry and confectionery, ices, honey, treacle, coffee, tea, cocoa, artificial caramel made of cane sugar (isomalt) and/or beet sugar, naturally or artificially flavored or unflavored, filled or unfilled with mixtures of dried chillies and salt, mixtures of cocoa, or of dried fruits, jellies, fruit paste, milk caramel, spices, nut creams (peanut, hazelnut, walnut, Indian nut, English walnut, chestnut, etc.), spices, pulps (tamarind, apricot, cranberry, raisins, mulberry, raspberry, strawberry, kiwi banana, avocado, sweet potato, pineapple, melon, citrus fruits); gums made of pectin, or agar-agar, or gelatin blended with natural and/or artificial ingredients, these may be candy, coated, of cocoa, and accompanied with a layer of marshmallow, with natural fruit toppings; confectionery in stick form with and without fillings; candy popsicles with and without filling; sugar figures made of sugar and isomalt to decorate cakes, cookies, cupcakes; cakes, individual cakes and cookies decorated with artisanal candy; artisanal ices.