The Organic Larder
printed matter; stationery; books, magazines, recipe cards; cookery books, recipe books; printed instructional and teaching materials; posters; calend Read More
Classification Information
Class [16]
Paper Goods and Printed Material
Printed matter; stationery; books, magazines, recipe cards; cookery books, recipe books; printed instructional and teaching materials; posters; calendars; prints; art prints, greeting cards; wrapping paper; gift tags; gift boxes; cake/pastry boxes; notepads; address pads, diaries, colouring books; children's activity books; scrap books; folders; photograph albums; pens, pencils, erasers, pencil sharpeners, pencil cases, drawing rulers, boxes for pens, book marks; paper gift bags; envelopes; kitchen rolls; kitchen tissues; paper decorations for cakes; baking paper; containers and cases of paper or card for baking.
Class [25]
Clothing Products
Articles of clothing; articles of footwear; articles of headwear; aprons, pinnies; chefs clothing.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; crustaceans; tofu; soya; meat and fish substitutes; stocks, soups and bouillons; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; edible oils and fats; milk products, eggs; milk; fruits and vegetables; compotes; milk products, milk beverages, milk shakes; milk substitutes; condensed and or dried milk; cream and cream substitutes; edible oils and fats; butter; margarine; buttercream; yoghurt; cheese; curd; cocoa butter; mousses (meat, fish, poultry, fruit and/or vegetable); potato fritters, flakes, crisps and chips; desiccated coconut; coconut oil and fat [for food]; coconut butter; coconut oil; croquettes; fruit and vegetable juices; salads; vegetable soup preparations; mousses (vegetable -); garlic; peanuts, processed; peanut butter; pâtés; pickles; marmalade; whey; suet for food; stock; broth concentrates; fruit-based snack food; fruit peel; fruit chips, pulp, salads and jellies; nuts and seeds; raisins; soups; soup (preparations for making -); gelatine; vegetable chips and crisps; preserved, frozen, dried and cooked berries and wild berries; prepared meals consisting principally of meat, fish, poultry, game, fruits, salads, vegetables, tofu, soya and/or meat or fish substitutes; all the aforesaid goods being organically produced.
Class [30]
Staple Food Products
Coffee, tea, cocoa and sugar; coffee beverages; coffee substitutes; tea beverages; fruit teas; iced tea; green tea; chocolate based beverages; honey and treacle; flour; cereals; preparations made from cereals, bread and/or pastry; confectionery; chocolate, chocolate confectionery; ices; vinegar, sauces; herbs and spices; herb and/or spice mixes; salad dressings; mustard; flavouring mixes for food; chutneys; mayonnaise; condiments; ketchup; seasonings; relish; bread; cakes; biscuits; pies; pastry; pastries; mixes and mixtures for making bread, cakes, pies, pastry and biscuits; edible decorations for cakes; pizza; sausage rolls; quiches; sandwiches; ices; ice cream; ice cream products and frozen confections; flapjacks; shortbreads; puddings; flavourings for food and beverages; cheese cake; tapioca; yeast; baking powder; pasta; meat pies, vegetable pies, fruit pies; fruit crumbles; prepared meals consisting principally of pasta, bread, cereals, rice and /or pastry; desserts; meringues; fruit sauces; vinaigrettes; dressings; salad dressings; all the aforesaid goods being organically produced.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; food preparation services; catering services; banqueting services; bar services; bistro services; cafeteria services; café services; canteen services; restaurant services; consultancy services relating to baking techniques; consultancy services relating to food, drink, food preparation and presentation, culinary arts; food sculpting; mobile restaurant services; personalized meal planning services; restaurant information services; wine bar services; takeaway food and beverage services; snack-bar services; self-service restaurant, cafeteria and café services; salad bars; all the aforesaid services providing organic produce.
