THE VEGETARIAN BUTCHER
meat substitutes; fish substitutes; poultry substitutes; vegetable-based cream; spreads made of vegetables, fruits, grain protein or meat substitutes; Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat substitutes; fish substitutes; poultry substitutes; vegetable-based cream; spreads made of vegetables, fruits, grain protein or meat substitutes; vegetable, legumes or soy based meat substitutes; preserved, frozen, dried and cooked vegetables; prepared salads; fruits and grain protein foods used as substitutes for meat; formed textured vegetable protein for use as a meat substitute; prepared dishes and meals based on meat substitutes; prepared dishes and meals based on fish substitutes; prepared dishes and meals based on poultry substitutes; Frozen meals consisting primarily of vegetables, poultry substitutes, fish substitutes, meat substitutes; foods and additives food foods made from lupins; foods and additives for foods produced from vegetables, legumes or soybeans; vegetarian snacks; snack foods based on nuts; snack foods based on vegetables; fruit and nut- based snack bars; nut and seed-based snack bars; tofu based snacks; soups; preparations for making soups; broth; preparations for making broth; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; dairy substitutes; egg substitutes.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; pasta; noodles; sushi; pasta-based prepared meals; rice-based prepared meals; noodle-based prepared meals; tapioca; sago; flour and preparations made from cereals; tacos; tortillas; cereal based snack foods; grain-based snack foods; rice-based snack foods; pizza (prepared); bread, pastries and confectionery; quiches; chocolate; ice cream, sorbets and other edible ices; sugar; honey; treacle; yeast; baking-powder; salt, seasonings, spices, preserved herbs; vinegar; sauces; dressings for food; mayonnaise; ketchup; mustard; condiments (sauces); food flavourings and additives made from lupins; food flavouring and additives made from soy.
Class [32]
Light Beverage Products
Beers; non-alcoholic beverages; carbonated (non-alcoholic) beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages.
Class [35]
Advertising, Business & Retail Services
Advertising; business management; business administration; office functions; retail and wholesale services; services of supermarkets and retailers, namely the bringing together of goods (except the transport thereof), enabling the consumer conveniently to view and purchase them; publicity and sales promotion; advertising and advertising mediation; distribution of advertising material; marketing; marketing research and analysis; providing information in the field of promotion and publicity of culinary affairs and cooking; development of marketing strategies and concepts; the developing and organising advertising campaigns; design of house styles for advertising purposes; business management of companies in the context of franchising; administrative services in connection with drafting and concluding franchise agreements with regard to retail and wholesale services (franchising); sales promotion of goods and services by advertisements on online bulletin boards; providing information and advice relating to the aforesaid services.
Class [39]
Transportation & Storage Services
Transport (including home delivery) and storage of goods, relating to services provided by supermarkets and retailers.
Class [40]
Treatment & Processing of Materials Services
Services for the treatment of materials, namely processing of soya, legumes and lupine; treatment, handling and processing of fats and oils; preservation of food; handling, processing and refining of foodstuffs; consultancy and information regarding the aforesaid services, including via electronic networks such as the Internet.
