Tongmaster

moistureproof cellophane paper; cellophane paper. sausage skins and imitations thereof; gut for making sausages; sausage skins [synthetic]; sausage s Read More

Classification Information

Class [16]
Paper Goods and Printed Material

Moistureproof cellophane paper; Cellophane paper.

Class [18]
Leather Products not including clothing

Sausage skins and imitations thereof; Gut for making sausages; Sausage skins [synthetic]; Sausage skins [natural]; Natural gut sausage skins; Sausages (Gut for making -); Gut for making sausage casings; Sausage casings.

Class [21]
Houseware and Glass Products

Cooking skewers; Skewers [cooking implements]; Skewers of wood; Skewers for use in cooking; Cooking skewers of metal; Cooking skewers, not of metal; Skewers (cooking utensil); Knife blocks.

Class [30]
Staple Food Products

Savory sauces, chutneys and pastes; Achar pachranga (fruit pickle); Allspice; Alimentary seasonings; Aromatic preparations for food; Chemical seasonings [cooking]; Chili oil for use as a seasoning or condiment; Chili powders; Cinnamon powder [spice]; Clove powder [spice]; Dried herbs; Dry seasonings; Essences for use in food preparation [other than essential oils]; Flavourings made from fish; Flavourings made from fruits; Flavourings made from fruits [other than essential oils]; Flavourings made from lobsters; Flavourings made from meat; Flavourings made from pickles; Flavourings made from poultry; Flavourings made from shrimps; Hot pepper powder [spice]; Marinades; Marinades containing herbs; Peppercorns; Peppers [seasonings]; Pickling salt for pickling foodstuffs; Salt pellets for preserving foodstuffs; Sauce [edible]; Sauces; Sauces [condiments]; Sauces containing nuts; Sauces flavoured with nuts; Stuffing mixes [foodstuffs]; Stuffing mixes containing bread; Substances imparting flavour for addition to food [other than essential oils]; Vegetable-based seasonings for pasta; Vegetable thickeners; Vegetable concentrates used for seasoning; Salts, seasonings, flavourings and condiments; Carbohydrate preparations for food; Organic thickening agents for cooking foodstuffs; Natural starches for food; Thickening agents for cooking foodstuffs; Sausage binding materials; Rusks; Culinary herbs; Spices; Baking spices; Curry spices; Mixed spices; Edible spices; Marinades containing spices; Spices in the form of powders; Dried chili peppers seasoning; Curry mixes; Curry [spice]; Cooking salt; Cooking essences; Condiments; Dried chives; Dried coriander for use as seasoning; Dried coriander seeds for use as seasoning; Ground pepper; Glutamate for food; Glucose for culinary purposes; Ginger [spice]; Garden herbs, preserved [seasonings]; Pepper spice; Pepper powder [spice]; Mustard powder [spice]; Mustard powder for food; Minced garlic [condiment]; Minced garlic; Mineral salts for preserving foodstuffs; Meat tenderizers, for household purposes; Marinades containing seasonings; Salt; Salt for preserving foodstuffs; Processed herbs; Powdered garlic; Spiced salt; Spice preparations; Spice extracts; Sodium chloride for preserving foodstuffs; Sloppy joe seasoning mix; Smoke distillates from wood for flavouring foodstuffs; Seasonings; Seasoning mixes; Seasoned salt for cooking; Seasoned coating for meat, fish, poultry; Sea salt for preserving foodstuffs; Sea salt for cooking; Savory food flavourings for food [other than essential oils]; Turmeric; Synthetic thickeners for foodstuffs; Sweeteners consisting of fruit concentrates; Table salt mixed with sesame seeds; Taco seasoning; Saffron [seasoning]; Curry [seasoning]; Popcorn seasoning; Chili seasoning; Seasoning marinade; Food seasonings; Blends of seasonings; Flavorings and seasonings; Flavourings and seasonings.

Mark Details

Serial Number

UK00913723051

Mark Type

Word

Kind of mark

Individual