TOPIC

Class [30]
Staple Food Products

Rice, pasta; cereals and cereal preparations; tea, coffee, cocoa; coffee essence, coffee extracts, mixtures of coffee and chicory; chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery; pastries, cakes, biscuits; ices, ice-cream, ice-cream products and frozen confections; bread; pastry; drinks; fillings; sweet spreads, savoury spreads, snackfoods, prepared meals and constituents for meals; chocolate; sauces; pizzas, pizza bases; sauces and toppings for pizzas; sauces for pasta and rice; salad dressings; mayonnaise; all included in Class 30.