TRIMETTS

Class [29]
Meats and Processed Food Products

Preserved foodstuffs in the form of prepared meals, black puddings, food spreads and soup preparations all included in Class 26; meat extracts; preserved, dried, canned, bottled or frozen fruits and vegetables; preserved, dried or fresh eggs; milk; milk products and dairy products, all for food; prepared mixtures for making omelettes; soups, soup extracts and soup powders; edible oils and edible fats; jellies (for food); jams and marmalade; salad dressings; fruit preserves and vegetable preserves and pickles.