Classification Information
Class [8]
Hand Tool Products
Table cutlery; cutlery, kitchen knives and cutting implements for kitchen use; knives; forks; spoons; carving forks; carving knives; chef knives; steak knives; sterling silver table knives, forks and spoons.
Class [16]
Paper Goods and Printed Material
Printed matter, stationery and educational supplies; printed books; printed magazines; cookery books; recipe books; recipe binders; recipe cards; menus; printed menus; menu cards; printed invitations; printed vouchers.
Class [21]
Houseware and Glass Products
Tableware; cookware; kitchen utensils; baking utensils; cooking utensils; kitchen containers; crockery; crockery, namely plates, cups, saucers, mugs, bowls, dishes, glasses; glassware; earthenware; pots; pans; saucepans; vases; storage containers; coffee pots; teapots; money boxes; porcelain; bread boards; bread bins; cutting and chopping boards; cake tins; biscuit tins; trays; napkin holders and rings; egg cups; table utensils; bottle openers; candlesticks; ornaments and giftware of china, glass, terracotta, porcelain or earthenware; oven gloves.
Class [29]
Meats and Processed Food Products
Meat; fish; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits, vegetables, fungi, nuts and pulses; jellies; jams; compotes; eggs; milk; cheese; butter; yoghurt and other milk products; oils and fats for food; prepared meat and meat products; prepared meat dishes; prepared meals consisting primarily of meat; prepared poultry and poultry products; prepared poultry dishes; prepared meals consisting primarily of poultry; prepared fish and fish products; prepared fish dishes; prepared meals consisting primarily of fish; prepared seafood and seafood products; prepared seafood dishes; prepared meals consisting primarily of seafood; prepared game and game products; prepared game dishes; prepared meals consisting primarily of game; meat substitutes; food products made primarily from meat substitutes; cooked meats; cured meats; prepared vegetables; prepared vegetable products; prepared fruit products; processed vegetables and fruits; vegetable and fruit purees; fruit and vegetable spreads; vegetable oils; prepared vegetable dishes; prepared meals consisting primarily of vegetables; vegetable-based snack foods; fruit-based snack foods; prepared salads; dairy products and dairy substitutes; cream; cheese products; dairy spreads; dairy desserts and puddings; dairy-based drinks; yoghurt desserts; yoghurt-based drinks; egg products; prepared meals consisting primarily of eggs; desserts; fruit desserts; crisps; potato crisps; vegetable crisps; processed nuts; prepared nuts; processed seeds; prepared seeds; soups; stocks; extracts for soups; preparations for making soups.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice, frozen water; prepared cereals and cereal products; prepared cereal dishes; prepared meals consisting primarily of cereals; rice products; prepared rice dishes; prepared meals consisting primarily of rice; snack foods; salts, seasonings, flavourings and condiments; pepper; spices; mixed spices; curry [spice]; cinnamon [spice]; curry spice mixes; spices in the form of powders; curry powders; chilli powders; marinades containing spices; marinades; herbs; marinades containing herbs; chutneys and pastes; cooking sauces; gravy; savoury sauces used as condiments; food seasonings; bread; naan bread; poppadoms; noodles; ice cream.
Class [32]
Light Beverage Products
Non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages; vegetable juices; fruit and vegetable drinks; soft drinks; flavoured water; smoothies.
Class [41]
Education and Entertainment Services
Cooking instruction; training related to cooking; education services relating to cooking; organizing events for entertainment purposes; conducting of entertainment events; information, advisory and consultancy services in relation to all of the aforesaid services.
Class [43]
Restaurant and Hotel Services
Provision of food and drink; provision of catering services for events, receptions, functions, conferences, banquets and festivals; provision of food and drink for events, receptions, functions, conferences, banquets and festivals; hospitality services (food and drink-); catering services; banqueting services; bar services; restaurant services; café services; bistro services; brasserie services; grill restaurants; mobile restaurant services; carry-out restaurants; take-out restaurant services; preparation of meals or foodstuffs for consumption off the premises; restaurant reservation services; personal chef services; information, advisory and consultancy services in relation to all the aforementioned services.
