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DELI BARN*

DELI*

*ARN

DE*RN

Mark	Details	Status	Class/Description
	DELI BARN WHAT'S COOKING SAVOURY BELGIUM NV UK00004170599	Registered	Dietetic food and substances adapted for medical or veterinary use, fo... Class 005 Class 005 Pharmaceutical Products Dietetic food and substances adapted for medical or veterinary use, food for babies; Dietary supplements for human beings and animals; Dietetic foodstuffs for medical use, in particular dietary meat products; meat foods for babies; plant-based and vegan dietary alternatives; dietetic foods based on vegetables, nuts, seeds, fruits, seaweeds, mushrooms and fungi, soy; food supplements; protein dietary supplements; food supplements for non-medical use; health food supplements for persons with special dietary requirements. Class 029 Class 029 Meats and Processed Food Products Meat and meat products; pates; liver pâté; duck liver pate; fish paste; vegetable pâté; processed meat products; meat, preserved; meat extracts; packaged meats; pre-packaged dinners consisting primarily of game; prepared meals consisting primarily of meat substitutes; meals (prepared -), mainly consisting of meat; sliced meat; stew [nutrition]; hamburgers [meat only, not sandwiches]; steaks of meat; frozen meat products; pie fillings of meat; vegetable-based meat substitutes; vegan meat substitutes; beef stew; meat-based snack foods; bottled cooked meat; all meats are salted, dried and smoked; all meats preserved; vegetarian sausage, vegetarian spreads; salted sausage; pickled sausage; poultry and game; vegetarian meats, vegetarian and vegan pâtés; prepared and processed nuts; processed, preserved, frozen, dried and cooked fruits and vegetables; prepared and processed olives; tapenades based on olives and tapenades based on fruit and vegetables; hummus; cheese and cheese products; food preparations, snacks and meals based on meat, meat substitutes, poultry, game, fish, fish substitutes, fish eggs, shellfish, shellfish, processed vegetables, processed fruit or processed nuts, mushrooms, cheese and cheese substitutes; vegetable salads; prepared salads; prepared vegetable dishes; prepared vegan salads and vegetable dishes; vegan snacks consisting primarily of vegetables or fruits; snacks based on tofu; soya bean-based snack foods; vegetable-based snack foods; frozen vegetable dishes; prepared meals consisting mainly of vegetables; prepared meals consisting mainly of meat substitutes; frozen meals consisting mainly of vegetables; vegan frozen meals consisting primarily of vegetables; seeds, prepared; vegan snack bars consisting primarily of fruits; organic nut and seed-based snack bars; edible seeds; nut and seed-based snack bars; vegetable-based spreads; vegetable-based spreads; spreads mainly consisting of fruits; edible seaweed, processed; snacks from edible seaweed; laver, preserved; seaweed, roasted. ... Class 030 Staple Food Products Prepared foodstuffs in the form of sauces; meat sauces; cereal-based snack food; ready-made dishes containing pasta; meat pies [prepared]; ready-to-use baking mixes; bun mix; spice preparations; pastry mixes; breadsticks; bread; pies; bagels; flavourings made from meat; sandwiches with meat; frozen pastry stuffed with meat; filled yeast dough with meat fillings; pizzas; pasta dishes; lasagnas; quiches; foods prepared from baked grains; grains (foods based on -); jiaozi; baozi; ravioli; won tons; samosas; spring rolls; stuffed pasta; rice dumplings; ravioli [prepared]; pelmeni; pasta; pasta shells; tortellini; prepared pasta; vegetable pastes [sauces]; frozen pasta; korean dumplings [mandu]; german ravioli [maultaschen]; flour-based dumplings; vareniki [stuffed dumplings]; dumplings; chinese stuffed dumplings; pot stickers [dumplings]; dumpling sheets; vareniki [stuffed dumplings]; jiaozi [stuffed dumplings]; sweet dumplings (dango); flour-based dumplings; korean dumplings (mandu); chinese stuffed dumplings (gyoza, cooked); pelmeni [meat-filled dumplings]; chinese steamed dumplings (shumai, boiled); dried and fresh pasta, noodles and dumplings; frozen pastas; filled pastas; prepared pastas; sauces for pasta; frozen meals mainly consisting of pasta; snack foods mainly consisting of vegetable pastes [sauces]; snacks based on wholemeal wheat; prepared meals consisting mainly of pasta; pasta sauce; preparations for making sauces; hot sauce; sambals; prepared foodstuffs in the form of sauces; vegetable puree [sauces]; concentrated sauce; flavorings in the form of dehydrated sauces; flavorings in the form of concentrated sauces; savory sauces, chutneys and pastas; processed seeds as a seasoning for food and beverages; processed seeds for use as a seasoning; cereals prepared for consumption by humans; cereals for use in making pasta; cereal-based meal replacement bars; snack bars containing a mixture of grains, nuts and dried fruit [confectionery]; foods produced from baked cereals; seaweed [condiment]; vegan variants of the aforementioned goods; variants of the aforementioned goods of biological origin; vegan pie; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food. Class 040 Treatment & Processing of Materials Services Food canning; food and drink preservation; food processing; processing smoked and cooked foods; food and beverage processing; freezing of foods; grinding foodstuffs; pasteurizing of food and beverages; smoking meat. Class 043 Restaurant and Hotel Services Food preparation services; services for the preparation of food and drink; providing information relating to the preparation of food and drink; providing food and drink; food (consultancy on -); providing food; restaurant services; catering services for the provision of food; consultancy services relating to food preparation; take-out food and drink services.

Registered

DELI BARN

WHAT'S COOKING SAVOURY BELGIUM NV

005

029

Class 029

Meats and Processed Food Products

Meat and meat products; pates; liver pâté; duck liver pate; fish paste; vegetable pâté; processed meat products; meat, preserved; meat extracts; packaged meats; pre-packaged dinners consisting primarily of game; prepared meals consisting primarily of meat substitutes; meals (prepared -), mainly consisting of meat; sliced meat; stew [nutrition]; hamburgers [meat only, not sandwiches]; steaks of meat; frozen meat products; pie fillings of meat; vegetable-based meat substitutes; vegan meat substitutes; beef stew; meat-based snack foods; bottled cooked meat; all meats are salted, dried and smoked; all meats preserved; vegetarian sausage, vegetarian spreads; salted sausage; pickled sausage; poultry and game; vegetarian meats, vegetarian and vegan pâtés; prepared and processed nuts; processed, preserved, frozen, dried and cooked fruits and vegetables; prepared and processed olives; tapenades based on olives and tapenades based on fruit and vegetables; hummus; cheese and cheese products; food preparations, snacks and meals based on meat, meat substitutes, poultry, game, fish, fish substitutes, fish eggs, shellfish, shellfish, processed vegetables, processed fruit or processed nuts, mushrooms, cheese and cheese substitutes; vegetable salads; prepared salads; prepared vegetable dishes; prepared vegan salads and vegetable dishes; vegan snacks consisting primarily of vegetables or fruits; snacks based on tofu; soya bean-based snack foods; vegetable-based snack foods; frozen vegetable dishes; prepared meals consisting mainly of vegetables; prepared meals consisting mainly of meat substitutes; frozen meals consisting mainly of vegetables; vegan frozen meals consisting primarily of vegetables; seeds, prepared; vegan snack bars consisting primarily of fruits; organic nut and seed-based snack bars; edible seeds; nut and seed-based snack bars; vegetable-based spreads; vegetable-based spreads; spreads mainly consisting of fruits; edible seaweed, processed; snacks from edible seaweed; laver, preserved; seaweed, roasted.

...

Class 030

Staple Food Products

Prepared foodstuffs in the form of sauces; meat sauces; cereal-based snack food; ready-made dishes containing pasta; meat pies [prepared]; ready-to-use baking mixes; bun mix; spice preparations; pastry mixes; breadsticks; bread; pies; bagels; flavourings made from meat; sandwiches with meat; frozen pastry stuffed with meat; filled yeast dough with meat fillings; pizzas; pasta dishes; lasagnas; quiches; foods prepared from baked grains; grains (foods based on -); jiaozi; baozi; ravioli; won tons; samosas; spring rolls; stuffed pasta; rice dumplings; ravioli [prepared]; pelmeni; pasta; pasta shells; tortellini; prepared pasta; vegetable pastes [sauces]; frozen pasta; korean dumplings [mandu]; german ravioli [maultaschen]; flour-based dumplings; vareniki [stuffed dumplings]; dumplings; chinese stuffed dumplings; pot stickers [dumplings]; dumpling sheets; vareniki [stuffed dumplings]; jiaozi [stuffed dumplings]; sweet dumplings (dango); flour-based dumplings; korean dumplings (mandu); chinese stuffed dumplings (gyoza, cooked); pelmeni [meat-filled dumplings]; chinese steamed dumplings (shumai, boiled); dried and fresh pasta, noodles and dumplings; frozen pastas; filled pastas; prepared pastas; sauces for pasta; frozen meals mainly consisting of pasta; snack foods mainly consisting of vegetable pastes [sauces]; snacks based on wholemeal wheat; prepared meals consisting mainly of pasta; pasta sauce; preparations for making sauces; hot sauce; sambals; prepared foodstuffs in the form of sauces; vegetable puree [sauces]; concentrated sauce; flavorings in the form of dehydrated sauces; flavorings in the form of concentrated sauces; savory sauces, chutneys and pastas; processed seeds as a seasoning for food and beverages; processed seeds for use as a seasoning; cereals prepared for consumption by humans; cereals for use in making pasta; cereal-based meal replacement bars; snack bars containing a mixture of grains, nuts and dried fruit [confectionery]; foods produced from baked cereals; seaweed [condiment]; vegan variants of the aforementioned goods; variants of the aforementioned goods of biological origin; vegan pie; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food.

Class 040

Treatment & Processing of Materials Services

Food canning; food and drink preservation; food processing; processing smoked and cooked foods; food and beverage processing; freezing of foods; grinding foodstuffs; pasteurizing of food and beverages; smoking meat.

Class 043

Restaurant and Hotel Services

Food preparation services; services for the preparation of food and drink; providing information relating to the preparation of food and drink; providing food and drink; food (consultancy on -); providing food; restaurant services; catering services for the provision of food; consultancy services relating to food preparation; take-out food and drink services.

Dietetic food and substances adapted for medical or veterinary use, fo...

Owners

Whats cooking savoury belgium nv (1)

Categories

Class 5 (1)

Class 29 (1)

Class 30 (1)

Class 40 (1)

Class 43 (1)

Attorney

Office freylinger s.A. (1)

Correspondents

C/o iq eq global (uk) limited (1)

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Gabon

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Gambia

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Ghana

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Iceland

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Ireland

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Jamaica

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Mali

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£665/ 1 class + gov fee

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£1,183/ 1 class + gov fee

Tajikistan

£591/ 1 class + gov fee

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Trinidad and Tobago

£887/ 1 class + gov fee

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Zambia

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