Proteins; protein preparations in the form of solids, liquids or solutions, all for use as raw materials for the preparation of foods and for the manufacture of pharmaceutical or veterinary applications, sponges, films, plasters and dressings, dietary products, cosmetics, photographic emulsions, for functional coatings and for technical applications; proteins for the manufacture of products for agricultural, horticultural and arboricultural purposes; fertilizers, fire extinguishing media; tanning agents; colouring agents; chemical products for use in the manufacture of washing agents; textile aids; bio-chemical products; all included in Class 1.

Machines and installations for making ice cream on an industrial and semi-industrial basis and pasta.

Apparatus for heating and refrigerating, such as pasteurisers and ice cream makers for making ice cream using traditional methods and pastry and gastronomic products, apparatus for making soft ice cream, cream whisks, cooking apparatus, machines for boiling cream, refrigerating cabinets, refrigerated glass cabinets, refrigerated tables, apparatus for moulding chocolate.

Chemicals for use in industry, science, photography, agriculture, horticulture and forestry, except anti-calcification agents (liquid or in powder form) for industrial purposes as well as fresh conserving agents for humidifier water, synthetic resins in the raw state, plastics in the raw state; fertilizers, fire extinguishing agents; agents for hardening and soldering metals, chemicals for preserving and keeping foodstuffs fresh; tanning agents, adhesives for industrial purposes, stuffs, in particular, mixtures containing gelatine and/or collagen fibres for making and preserving milk and dairy products, meat and charcuterie, alginates (swelling agents, gelling agents), not for alimentary purposes, agents for stimulating baking and cooking for industrial purposes biochemicals for scientific, research and commercial purposes in the in-vitro and in-vivo sectors, chemicals for industrial purposes, agriculture and fish bleeding, in particular, products for the wine and food industries, gelatine for industrial purposes, preservatives for foodstuffs, collagen and collagen fibres for industrial purposes; protein (raw material), in particular, gelatine and collagen; proteins and protein mixtures for industrial purposes, proteins (raw materials) for making and preserving foodstuffs, in particular, for milk and dairy products, meat and charcuterie, in particular, proteins on the basis of gelatine and/or collagen and as substitute for whey proteins and casein, proteins (raw materials) for making chemical products, cosmetic products, pharmaceutical and medicinal products, foods and stimulants, proteins and products containing proteins in solid, liquid or dissolved form as raw products for preparing foodstuffs for making pharmaceutical and veterinary products, sponges, foils, plasters and dressings, dietary products, cosmetic products, photographic emulsions and auxiliary layers, for technical purposes and for making animal fodder, chemicals for industrial purposes, namely proteins for making products for agricultural, horticultural and forestry purposes, fertilizers, fire extinguishing agents, tanning agents, dying agents, washing agents building materials (not made of metal) auxiliary textile agents and biochemical products gelatine gelatine hydro-lysate for technical purposes, gelatine as raw product for the industrial production of chocolate and sugar confectionery, water-storing material for horticultural and agricultural purposes in flat form or in the form of bulk material, included in this class, animal and vegetable proteins, fats and oils in solid or liquid form for industrial or technical purposes, gelatine for the manufacture of printing paper, gelatine for industrial purposes as surface treatment agent.

Pharmaceutical and veterinary products, sanitary preparations for medical purposes, dietary products for medicinal purposes, food for babies, plasters, bandaging material materials and substances for filling teeth and making impressions for dental purposes, fungicides, herbicides, dietary foods for medicinal purposes, food supplements for medicinal purposes, gelatine hydrolysate beverages for medicinal purposes, capsules for medicinal purposes in particular, made on the basis of gelatine and/or collagen, cachets for pharmaceutical purposes, proteins and protein mixtures for medicinal purposes, in particular gelatine and collagen, wound healing agents, dietary substances and nutritional supplements on the basis of minerals and/or for medicinal purposes, mineral food supplements, food supplements for medicinal purposes, nutritional supplements and dietary supplements for sports and performance enhancement on the basis of minerals and/or for medicinal purposes, nutritional supplements on the basis of proteins and protein mixtures for medicinal purposes, resorbable and absorbable material based on gelatine for internal and external medical application, resorbable and absorbable material based on oxidized cellulose for internal and external medical application, resorbable and absorbable material based on collagen for internal and external medical application, proteins and products containing proteins in solid, liquid or dissolved form as end products for use as dietary foodstuffs for medicinal use or as pharmaceutical products, veterinary products, animal and vegetable proteins, fats and oils in solid or liquid form for making pharmaceutical products and as pharmaceutical product, food supplements for human consumption on the basis of minerals and/or for medicinal purposes, tampons, foam gelatine for medical purposes, resorbable gelatine sponges, food supplements for non-medicinal purposes as beverage or preparation for preparing beverages on the basis of vitamins, minerals, trace elements, included in this class, food supplements for human consumption as beverage or preparation for preparing beverages on the basis of vitamins minerals, trace elements, included in this class.

Proteins; protein preparations in the form of solids, liquids or solutions, all for use as foodstuffs; all included in Class 29.

Cosmetic preparations; protein preparations in the form of solids, liquids or solutions, all for use as cosmetic products; all included in Class 3.

Proteins included in Class 1 for use in the manufacture of fertilisers, fire extinguishing products, tanning substances, dyes, detergents, non metallic building materials, textile accessories, bio-chemical products and of products for use in agriculture, horticulture and in forestry.

Proteins; protein preparations in the form of solids, liquids or solutions; all for use as dietetic foodstuffs or as pharmaceutical preparations; all included in Class 5.

Foodstuffs for animals, animal fat for the manufacture of animal foods; all included in Class 31.

Proteins; protein preparations in the form of solids, liquids or solutions, all for use as raw materials for the preparation of foods and for the manufacture of pharmaceutical or veterinary applications, sponges, films, plasters and dressings, dietary products, cosmetics, photographic emulsions, for functional coatings and for technical applications; proteins for the manufacture of products for agricultural, horticultural and arboricultural purposes; fertilizers, fire extinguishing media; tanning agents; colouring agents; chemical products for use in the manufacture of washing agents; textile aids; bio-chemical products; all included in Class 1.

Cosmetic preparations; protein preparations in the form of solids, liquids or solutions, all for use as cosmetic products; all included in Class 3.

Proteins included in Class 1.