Artificial limbs; Therapeutic and assistive devices adapted for the disabled; Suture materials; Artificial eyes; Medical apparatus and instruments; Orthopedic articles; Dental apparatus and instruments; Artificial teeth; Surgical apparatus and instruments; Veterinary apparatus and instruments.

Apparatus for recording, transmission or reproduction of sound or images; Electric monitoring apparatus; Alarms; Camcorders; Fittings for all the aforesaid goods, Included in this class.

Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, in particular counters and display units for conserving and storing foods.

Furniture, mirrors, picture frames; Goods, not included in other classes, of wood, cork, reed, cane, wicker and substitutes for all these materials, or of plastics, in particular furniture for furnishing bars or the like.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Anchovy; Ajvar (preserved peppers); White of eggs; Albumen for culinary purposes; Alginates for culinary purposes; Salted food; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings; Milk beverages, milk predominating; Stock; Soups; Fruit peel; Butter; Peanut butter; Chocolate nut butter; Coconut butter; Game; Meat; Preserved meat; Pork; Caviar; Gherkins; Foods made from fish; Onions, preserved; Cranberry sauce [compote]; Fruit, stewed; Broth concentrates; Shellfish, not live; Jams; Garlic [preserved]; Canned meat; Canned fruits; Canned vegetables; Canned fish; Sauerkraut; Buttercream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Dates; Mussels, not live; Non-alcoholic eggnog; Weed extracts for food; Soya beans, preserved, for food; Fish meal for human consumption; Beans, preserved; Liver; Ferments (Milk -) for culinary purposes; Fish fillets; Potato flakes; Cheese products; Potato fritters; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Fruit preserved in alcohol; Fruit, stewed; Crystallized fruits; Mushrooms, preserved; Shrimps, not live; Prawns, not live; Lobsters, not live; Crayfish, not live; Meat jellies; Gelatine; Jellies; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Hummus (chickpea paste); Isinglass for food; Vegetable soup preparations; Kefir [milk beverage]; Kimchi (fermented vegetable dish); Kefir [milk beverage]; Lard for food; Milk; Curd; Condensed milk; Soya milk [milk substitute]; Protein milk; Lecithin for culinary purposes; Vegetable preserves; Vegetables, cooked; Dried pulses; Lentils, preserved; Fruit salads; Vegetable salads; Ground almonds; Margarine; Marmalade; Fatty substances for the manufacture of edible fats; Animal marrow for food; Fat-containing mixtures for bread slices; Mousses (Vegetable -); Fish mousses; Edible birds' nests; Coconut, desiccated; Prepared nuts; Edible oils; Olive oil for food; Coconut oil; Colza oil for food; Sunflower oil for food; Corn oil; Palm kernel oil for food; Bone oil, edible; Palm oil for food; Flaxseed oil for culinary purposes; Sesame oil; Olives, preserved; Sea-cucumbers, not live; Oysters, not live; Whipped cream; Cream (milk products); Tomato purée; Liver pâté; Potato chips; Low-fat potato chips; Pectin for culinary purposes; Fish, preserved; Salted fish; Peas, preserved; Poultry, not live; Pollen prepared as foodstuff; Fruit pulp; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Fish; Meat; Milk products; Ham; Prostokvasha (soured milk); Apple purée; Ryazhenka (fermented baked milk); Sausages; Salmon; Sausages in batter; Black pudding (blood sausage); Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Whey; Smetana [sour cream]; Fruit-based snack food; Pickles; Piccalilli; Lard for food; Vegetable juices for cooking; Tomato juice for cooking; Tahini [sesame seed paste]; Truffles, preserved; Tofu; Tuna fish; Tripe; Yolk of eggs; Snail eggs for consumption; fish spawn (processed); Powdered eggs; Raisins; Toasted laver; Clams, not live; Yoghurt; Ginger jam.

Coffee; Tea; Cocoa; Artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Sponge cake; Candy; Edible ices; Sugar; Honey; Molasses for food; Yeast; Baking powders; Salt; Mustard; Vinegar; Herb-sauces; Spices; Ice; Beer vinegar; Sea water for cooking; Gluten additives for culinary purposes; Weeds (condiment); Oat-based food; Farinaceous foods; Starch for food; Aniseed; Star aniseed; Spices; Coffee flavorings [flavourings]; Flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Oatmeal; Oatmeal; High-protein cereal bars; Cereal bars; Stick liquorice (confectionery); Cocoa-based beverages; Coffee based drinks; Drinking chocolate; Tea-based beverages; Bicarbonate of soda for cooking purposes; Sponge cake; Sponge cake; Petit-beurre biscuits; Candy; Buns; Puddings; Cocoa beverages with milk; Coffee beverages with milk; Coffee (Unroasted -); Cinnamon (spice); Capers; Caramels; Peppermint candy; cheeseburgers (sandwitches); Cloves [spice]; Chow-chow (condiment); Chutneys (condiments); Waffles; Chicory (coffee substitute); Chocolate; Chocolate beverages with milk; Aromatic preparations for food; Condiments; Peanut confectionery; Almond confectionery; Pralines; Maize flakes; Fruit coulis (sauces); Crackers; Cream of tartar for culinary purposes; Custard; Pancakes; Macaroons (pastry); Turmeric; Curry[spice]; Couscous (semolina); Sponge cake; Sweeteners (Natural -); Confectionery for decorating Christmas trees; Preserved garden herbs (seasonings); Essences for foodstuffs, except etheric essences and essential oils; Malt extract for food; Bean meal; Wheat flour; Maize flour; Barley meal; Potato flour; Mustard meal; Soya flour; Tapioca flour; Gruel, with a milk base, for food; Grits; Flour; Ferments for pastes; Oat flakes; Chips [cereal products]; Groats for human food; Pies; Fondants confectionery; Fruit jellies [confectionery]; Ham glaze; Wheat germ for human consumption; Ice; Ice, natural or artificial; Ice; Cake frosting [icing]; Glucose for culinary purposes; Gluten prepared as foodstuff; Bubble gum; Maize, milled; Maize, roasted; Popcorn; Halvah; Dough; Infusions, not medicinal; Spring rolls; Thickening agents for cooking foodstuffs; Ketchup (sauces); Ice cream (Binding agents for -); Sausage binding materials; Baking powder; Leaven; Liquorice (confectionery); Macaroni; Mayonnaise; Malt for human consumption; Maltose; Marinades; Marzipan; Molasses for food; Mint for confectionery; Mousses (Chocolate -); Mousses (confectionery); Muesli; Allspice; Nutmeg; Barley (Crushed -); Husked barley; Gingerbread; Rusks; Unleavened bread; Breadcrumbs; Baps; Jelly (royal) for human consumption [not for medical purposes]; Almond paste; Soya bean paste (condiments); Sponge cake; Farinaceous food pastes; Pâté [pastries]; Noodle-based prepared meals; Lozenges (confectionery); Petits fours (pastry); Meat pies; Pepper spice; Pesto (sauce); Pizza; Cake powder; Powders for ice cream; Cereals; Vegetal preparations for use as coffee substitutes; Flour-milling products; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Quiches; Relish; Ravioli; Sago; Table salt; Celery salt; Salt for preserving foodstuffs; Tomato sauce; Soya sauce; Dressings for salad; Sauces for use with pasta; Sandwiches; Peppers (seasonings); Flaxseed for human consumption; Oatmeal; Semolina; Grits; Cereal-based snack food; Rice-based snack food; Sorbets (ices); Spaghetti; Meat gravies (sauces); Sushi; Tabbouleh; Tacos; Noodles; Tapioca; Iced tea; Tarts; Rice cakes; Tortillas; Vanilla [flavoring]; Vanillin (vanilla substitute); Vermicelli [noodles]; Yoghurt (Frozen -) [confectionery ices]; Saffron (seasoning); ginger(spice); Candy; Palm sugar.