About 3 Trade Marks found for “La Mia Mamma”
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| Mark | Details | Status | Class/Description | |
|---|---|---|---|---|
 | La Mia Mamma Mamma's Kitchen (London) Limited UK00003284046 | Registered | Accommodation booking agency services [time share];Accommodation burea... Class 029 Class 029 Meats and Processed Food Products Abalones [not live];Abalones, not live;Abura-age [pieces of fried tofu];Acidophilus milk;Agar-agar for culinary purposes;Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef slices;Beef stew;Beef tallow [for food];Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from or containing milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black currants, processed;Black pudding;Black pudding [blood sausage];Blackberry jam;Blackcurrants, processed;Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blended vegetable oils for culinary purposes;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix. Class 030 Class 030 Staple Food Products Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Acid drops [confectionery];Adlay flour for food;Aerated beverages [with coffee, cocoa or chocolate base];Aerated chocolate;Aerated drinks [with coffee, cocoa or chocolate base];Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Alimentary pasta;Alimentary paste [dough];Alimentary seasonings;Allspice;Almond cake;Almond confectionery;Almond flavorings, other than essential oils;Almond paste;Almond pastries;Almonds covered in chocolate;Angelica;Aniseed;Aniseeds for use as a seasoning;Aperitif biscuits;Apple flavoured tea [other than for medicinal use];Apple fritters;Apple pies;Apple sauce [condiment];Apple tarts;Aromatic preparations for cakes;Aromatic preparations for candies;Aromatic preparations for food;Aromatic preparations for ice-creams;Aromatic preparations for making non-medicated infusions;Aromatic preparations for making non-medicated tisanes;Aromatic preparations for pastries;Aromatic teas [other than for medicinal use];Artichoke sauce;Artifical coffee;Artificial coffee;Artificial coffee and tea;Artificial rice [uncooked];Artificial tea;Artificial tea [other than for medicinal use];Asian apricot tea (maesilcha);Asian noodles;Bacon buns;Bagels;Baguettes;Bakery goods;Baking powder;Baking powders;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking soda [bicarbonate of soda for cooking purposes];Baking spices;Baking-powder;Banana fritters;Baozi [stuffed buns];Baps;Barbecue sauce;Barley (Crushed -);Barley flakes;Barley flour [for food];Barley flour for food;Barley for use as a coffee substitute;Barley (Husked -);Barley meal;Barley prepared for human consumption;Barley tea;Barley-leaf tea;Barm cakes;Bars based on wheat;Bars of sweet jellied bean paste (Yohkan);Bases for making milk shakes [flavourings];Basil, dried;Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for Japanese–style pancakes (Okonomiyaki);Batter mixes for okonomiyaki [Japanese savory pancakes];Batter mixes for okonomiyaki [Japanese savoury pancakes];Bavarian creams;Bean jam buns;Bean meal;Bean paste;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Beverages based on chocolate;Beverages based on coffee;Beverages based on coffee substitutes;Beverages based on tea;Beverages (Chocolate-based -);Beverages (Cocoa-based -);Beverages (Coffee-based -);Beverages consisting principally of chocolate;Beverages consisting principally of cocoa;Beverages consisting principally of coffee;Beverages containing chocolate. ... Class 033 Wines and Spirits Products Absinthe;Acanthopanax wine (Ogapiju);Aguardiente [sugarcane spirits];Alcohol (Rice -);Alcoholic aperitif bitters;Alcoholic aperitifs;Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages of fruit;Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktail mixes;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic egg nog;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic fruit beverages;Alcoholic fruit cocktail drinks;Alcoholic fruit extracts;Alcoholic jellies;Alcoholic punches;Alcoholic tea-based beverage;Alcopops;Amontillado;Anise [liqueur];Anisette;Anisette [liqueur];Aperitif wines;Aperitifs;Aperitifs with a distilled alcoholic liquor base;Arak;Arak [arrack];Arrack;Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Canadian whisky;Cherry brandy;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Chinese white liquor [baiganr];Cider;Ciders;Cocktails;Coffee-based liqueurs;Cooking brandy;Cooking wine;Cordials [alcoholic beverages];Cream liqueurs;Curacao;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled rice spirits [awamori];Distilled spirits;Distilled spirits of rice (awamori);Dry cider;Extracts of spiritous liquors;Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gaolian-jiou [sorghum-based Chinese spirits];Gin;Ginseng liquor;Grape wine;Grappa;Herb liqueurs;Hulless barley liquor;Hydromel [mead];Japanese liquor containing herb extracts;Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese liquor flavored with pine needle extracts;Japanese regenerated liquors (naoshi);Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Japanese sweet rice-based mixed liquor (shiro-zake). Class 043 Restaurant and Hotel Services Accommodation booking agency services [time share];Accommodation bureau services;Accommodation bureau services [hotels, boarding houses];Accommodation bureaux [hotels, boarding houses];Accommodation bureaux services;Accommodation exchange services [time share];Accommodation letting agency services [time share];Accommodation (Rental of temporary -);Accommodation reservation services;Accommodation reservation services [time share];Accommodation reservations;Accommodation reservations (Temporary -);Accommodation services;Accommodation services for functions;Accommodation services for meetings;Advice concerning cooking recipes;Agency services for booking hotel accommodation;Agency services for reservation of restaurants;Agency services for the reservation of temporary accommodation;Animal boarding;Animals (Boarding for -);Appraisal of hotel accommodation;Arranging and providing temporary accommodation;Arranging holiday accommodation;Arranging hotel accommodation;Arranging of accommodation for holiday makers;Arranging of accommodation for tourists;Arranging of banquets;Arranging of holiday accommodation;Arranging of hotel accommodation;Arranging of meals in hotels;Arranging of temporary accommodation;Arranging of wedding receptions [food and drink];Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar and restaurant services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Boarding for animals;Boarding for horses;Boarding for pets;Boarding house bookings;Boarding house services;Boarding houses;Boarding kennel services;Booking agency services for holiday accommodation;Booking agency services for hotel accommodation;Booking of accommodation for travellers;Booking of campground accommodation;Booking of hotel accommodation;Booking of hotel rooms for travellers;Booking of restaurant seats;Booking of temporary accommodation;Booking of temporary accommodation via the Internet;Booking services for accommodation;Booking services for holiday accommodation;Booking services for hotels;Brasserie services;Buildings [Rental of transportable -];Business catering services;Cafe services;Café services;Cafés;Cafeteria services;Cafeterias;Camp services (Holiday -) [lodging];Campground facilities (Providing -);Canteen services;Canteens;Caravan park facilities (Provision of -);Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Cattery services;Charitable services, namely providing food and drink catering. | |
 | La Mia Mamma Corrado Mozzillo UK00003284211 | DO-NOT-DISPLAY | Accommodation booking agency services [time share];Accommodation burea... Class 029 Class 029 Meats and Processed Food Products Abalones [not live];Abalones, not live;Abura-age [pieces of fried tofu];Acidophilus milk;Agar-agar for culinary purposes;Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef slices;Beef stew;Beef tallow [for food];Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from or containing milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black currants, processed;Black pudding;Black pudding [blood sausage];Blackberry jam;Blackcurrants, processed;Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blended vegetable oils for culinary purposes;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix. Class 030 Class 030 Staple Food Products Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Acid drops [confectionery];Adlay flour for food;Aerated beverages [with coffee, cocoa or chocolate base];Aerated chocolate;Aerated drinks [with coffee, cocoa or chocolate base];Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Alimentary pasta;Alimentary paste [dough];Alimentary seasonings;Allspice;Almond cake;Almond confectionery;Almond flavorings, other than essential oils;Almond paste;Almond pastries;Almonds covered in chocolate;Angelica;Aniseed;Aniseeds for use as a seasoning;Aperitif biscuits;Apple flavoured tea [other than for medicinal use];Apple fritters;Apple pies;Apple sauce [condiment];Apple tarts;Aromatic preparations for cakes;Aromatic preparations for candies;Aromatic preparations for food;Aromatic preparations for ice-creams;Aromatic preparations for making non-medicated infusions;Aromatic preparations for making non-medicated tisanes;Aromatic preparations for pastries;Aromatic teas [other than for medicinal use];Artichoke sauce;Artifical coffee;Artificial coffee;Artificial coffee and tea;Artificial rice [uncooked];Artificial tea;Artificial tea [other than for medicinal use];Asian apricot tea (maesilcha);Asian noodles;Bacon buns;Bagels;Baguettes;Bakery goods;Baking powder;Baking powders;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking soda [bicarbonate of soda for cooking purposes];Baking spices;Baking-powder;Banana fritters;Baozi [stuffed buns];Baps;Barbecue sauce;Barley (Crushed -);Barley flakes;Barley flour [for food];Barley flour for food;Barley for use as a coffee substitute;Barley (Husked -);Barley meal;Barley prepared for human consumption;Barley tea;Barley-leaf tea;Barm cakes;Bars based on wheat;Bars of sweet jellied bean paste (Yohkan);Bases for making milk shakes [flavourings];Basil, dried;Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for Japanese–style pancakes (Okonomiyaki);Batter mixes for okonomiyaki [Japanese savory pancakes];Batter mixes for okonomiyaki [Japanese savoury pancakes];Bavarian creams;Bean jam buns;Bean meal;Bean paste;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Beverages based on chocolate;Beverages based on coffee;Beverages based on coffee substitutes;Beverages based on tea;Beverages (Chocolate-based -);Beverages (Cocoa-based -);Beverages (Coffee-based -);Beverages consisting principally of chocolate;Beverages consisting principally of cocoa;Beverages consisting principally of coffee;Beverages containing chocolate. ... Class 033 Wines and Spirits Products Absinthe;Acanthopanax wine (Ogapiju);Aguardiente [sugarcane spirits];Alcohol (Rice -);Alcoholic aperitif bitters;Alcoholic aperitifs;Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages of fruit;Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktail mixes;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic egg nog;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic fruit beverages;Alcoholic fruit cocktail drinks;Alcoholic fruit extracts;Alcoholic jellies;Alcoholic punches;Alcoholic tea-based beverage;Alcopops;Amontillado;Anise [liqueur];Anisette;Anisette [liqueur];Aperitif wines;Aperitifs;Aperitifs with a distilled alcoholic liquor base;Arak;Arak [arrack];Arrack;Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Canadian whisky;Cherry brandy;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Chinese white liquor [baiganr];Cider;Ciders;Cocktails;Coffee-based liqueurs;Cooking brandy;Cooking wine;Cordials [alcoholic beverages];Cream liqueurs;Curacao;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled rice spirits [awamori];Distilled spirits;Distilled spirits of rice (awamori);Dry cider;Extracts of spiritous liquors;Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gaolian-jiou [sorghum-based Chinese spirits];Gin;Ginseng liquor;Grape wine;Grappa;Herb liqueurs;Hulless barley liquor;Hydromel [mead];Japanese liquor containing herb extracts;Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese liquor flavored with pine needle extracts;Japanese regenerated liquors (naoshi);Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Japanese sweet rice-based mixed liquor (shiro-zake). Class 043 Restaurant and Hotel Services Accommodation booking agency services [time share];Accommodation bureau services;Accommodation bureau services [hotels, boarding houses];Accommodation bureaux [hotels, boarding houses];Accommodation bureaux services;Accommodation exchange services [time share];Accommodation letting agency services [time share];Accommodation (Rental of temporary -);Accommodation reservation services;Accommodation reservation services [time share];Accommodation reservations;Accommodation reservations (Temporary -);Accommodation services;Accommodation services for functions;Accommodation services for meetings;Advice concerning cooking recipes;Agency services for booking hotel accommodation;Agency services for reservation of restaurants;Agency services for the reservation of temporary accommodation;Animal boarding;Animals (Boarding for -);Appraisal of hotel accommodation;Arranging and providing temporary accommodation;Arranging holiday accommodation;Arranging hotel accommodation;Arranging of accommodation for holiday makers;Arranging of accommodation for tourists;Arranging of banquets;Arranging of holiday accommodation;Arranging of hotel accommodation;Arranging of meals in hotels;Arranging of temporary accommodation;Arranging of wedding receptions [food and drink];Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar and restaurant services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Boarding for animals;Boarding for horses;Boarding for pets;Boarding house bookings;Boarding house services;Boarding houses;Boarding kennel services;Booking agency services for holiday accommodation;Booking agency services for hotel accommodation;Booking of accommodation for travellers;Booking of campground accommodation;Booking of hotel accommodation;Booking of hotel rooms for travellers;Booking of restaurant seats;Booking of temporary accommodation;Booking of temporary accommodation via the Internet;Booking services for accommodation;Booking services for holiday accommodation;Booking services for hotels;Brasserie services;Buildings [Rental of transportable -];Business catering services;Cafe services;Café services;Cafés;Cafeteria services;Cafeterias;Camp services (Holiday -) [lodging];Campground facilities (Providing -);Canteen services;Canteens;Caravan park facilities (Provision of -);Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Cattery services;Charitable services, namely providing food and drink catering. | |
 | La Mia Mamma Mamma's Kitchen (London) Limited UK00003250807 | Registered | Accommodation booking agency services [time share];Accommodation burea... Class 029 Class 029 Meats and Processed Food Products Abalones [not live];Abalones, not live;Abura-age [pieces of fried tofu];Acidophilus milk;Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef slices;Beef stew;Beef tallow [for food];Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from or containing milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black pudding;Black pudding [blood sausage];Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix;Bone oil, edible;Bone oil [for food];Bone oil for food;Botifarra sausages;Bottled cooked meat. Class 030 Class 030 Staple Food Products Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Acid drops [confectionery];Adlay flour for food;Aerated beverages [with coffee, cocoa or chocolate base];Aerated chocolate;Aerated drinks [with coffee, cocoa or chocolate base];Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Alimentary pasta;Alimentary paste [dough];Alimentary seasonings;Allspice;Almond cake;Almond confectionery;Almond flavorings, other than essential oils;Almond paste;Almond pastries;Almonds covered in chocolate;Angelica;Aniseed;Aniseeds for use as a seasoning;Aperitif biscuits;Apple flavoured tea [other than for medicinal use];Apple fritters;Apple pies;Apple tarts;Aromatic preparations for cakes;Aromatic preparations for candies;Aromatic preparations for food;Aromatic preparations for ice-creams;Aromatic preparations for making non-medicated infusions;Aromatic preparations for making non-medicated tisanes;Aromatic preparations for pastries;Aromatic teas [other than for medicinal use];Artichoke sauce;Artifical coffee;Artificial coffee;Artificial coffee and tea;Artificial rice [uncooked];Artificial tea;Artificial tea [other than for medicinal use];Asian apricot tea (maesilcha);Asian noodles;Bacon buns;Bagels;Baguettes;Bakery goods;Baking powder;Baking powders;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking soda [bicarbonate of soda for cooking purposes];Baking spices;Baking-powder;Banana fritters;Baozi [stuffed buns];Baps;Barbecue sauce;Barley (Crushed -);Barley flakes;Barley flour [for food];Barley flour for food;Barley for use as a coffee substitute;Barley (Husked -);Barley meal;Barley prepared for human consumption;Barley tea;Barley-leaf tea;Barm cakes;Bars based on wheat;Bars of sweet jellied bean paste (Yohkan);Bases for making milk shakes [flavourings];Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for Japanese–style pancakes (Okonomiyaki);Batter mixes for okonomiyaki [Japanese savory pancakes];Batter mixes for okonomiyaki [Japanese savoury pancakes];Bavarian creams;Bean jam buns;Bean meal;Bean paste;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Beverages based on chocolate;Beverages based on coffee;Beverages based on coffee substitutes;Beverages based on tea;Beverages (Chocolate-based -);Beverages (Cocoa-based -);Beverages (Coffee-based -);Beverages consisting principally of chocolate;Beverages consisting principally of cocoa;Beverages consisting principally of coffee;Beverages containing chocolate;Beverages (Flavorings [flavourings], other than essential oils, for -);Beverages (flavorings [flavourings], other then essential oils, for -). ... Class 033 Wines and Spirits Products Absinthe;Acanthopanax wine (Ogapiju);Aguardiente [sugarcane spirits];Alcohol (Rice -);Alcoholic aperitif bitters;Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages of fruit;Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktail mixes;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic egg nog;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic fruit beverages;Alcoholic fruit cocktail drinks;Alcoholic fruit extracts;Alcoholic jellies;Alcoholic punches;Alcoholic tea-based beverage;Alcopops;Amontillado;Anise [liqueur];Anisette;Anisette [liqueur];Aperitif wines;Aperitifs;Aperitifs with a distilled alcoholic liquor base;Arak;Arak [arrack];Arrack;Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Canadian whisky;Cherry brandy;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Chinese white liquor [baiganr];Cider;Ciders;Cocktails;Coffee-based liqueurs;Cooking brandy;Cooking wine;Cordials [alcoholic beverages];Cream liqueurs;Curacao;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled rice spirits [awamori];Distilled spirits;Distilled spirits of rice (awamori);Dry cider;Extracts of spiritous liquors;Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gaolian-jiou [sorghum-based Chinese spirits];Gin;Ginseng liquor;Grape wine;Grappa;Herb liqueurs;Hulless barley liquor;Hydromel [mead];Japanese liquor containing herb extracts;Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese liquor flavored with pine needle extracts;Japanese regenerated liquors (naoshi);Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Japanese sweet rice-based mixed liquor (shiro-zake);Japanese sweet rice-based mixed liquor [shiro-zake]. Class 043 Restaurant and Hotel Services Accommodation booking agency services [time share];Accommodation bureau services;Accommodation bureau services [hotels, boarding houses];Accommodation bureaux [hotels, boarding houses];Accommodation bureaux services;Accommodation exchange services [time share];Accommodation letting agency services [time share];Accommodation (Rental of temporary -);Accommodation reservation services;Accommodation reservation services [time share];Accommodation reservations;Accommodation reservations (Temporary -);Accommodation services;Accommodation services for functions;Accommodation services for meetings;Advice concerning cooking recipes;Agency services for booking hotel accommodation;Agency services for reservation of restaurants;Agency services for the reservation of temporary accommodation;Animal boarding;Animals (Boarding for -);Appraisal of hotel accommodation;Arranging and providing temporary accommodation;Arranging holiday accommodation;Arranging hotel accommodation;Arranging of accommodation for holiday makers;Arranging of accommodation for tourists;Arranging of banquets;Arranging of holiday accommodation;Arranging of hotel accommodation;Arranging of meals in hotels;Arranging of temporary accommodation;Arranging of wedding receptions [food and drink];Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Boarding for animals;Boarding for horses;Boarding for pets;Boarding house bookings;Boarding house services;Boarding houses;Boarding kennel services;Booking agency services for holiday accommodation;Booking agency services for hotel accommodation;Booking of accommodation for travellers;Booking of campground accommodation;Booking of hotel accommodation;Booking of hotel rooms for travellers;Booking of restaurant seats;Booking of temporary accommodation;Booking of temporary accommodation via the Internet;Booking services for accommodation;Booking services for hotels;Brasserie services;Buildings [Rental of transportable -];Business catering services;Cafe services;Café services;Cafés;Cafeteria services;Cafeterias;Camp services (Holiday -) [lodging];Campground facilities (Providing -);Canteen services;Canteens;Caravan park facilities (Provision of -);Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Cattery services;Charitable services, namely providing food and drink catering;Charitable services, namely, providing food to needy persons;Charitable services, namely providing temporary accommodation. |
Mamma's Kitchen (London) Limited
029
Class 029
Meats and Processed Food Products
Abalones [not live];Abalones, not live;Abura-age [pieces of fried tofu];Acidophilus milk;Agar-agar for culinary purposes;Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef slices;Beef stew;Beef tallow [for food];Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from or containing milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black currants, processed;Black pudding;Black pudding [blood sausage];Blackberry jam;Blackcurrants, processed;Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blended vegetable oils for culinary purposes;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix.
030
Class 030
Staple Food Products
Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Acid drops [confectionery];Adlay flour for food;Aerated beverages [with coffee, cocoa or chocolate base];Aerated chocolate;Aerated drinks [with coffee, cocoa or chocolate base];Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Alimentary pasta;Alimentary paste [dough];Alimentary seasonings;Allspice;Almond cake;Almond confectionery;Almond flavorings, other than essential oils;Almond paste;Almond pastries;Almonds covered in chocolate;Angelica;Aniseed;Aniseeds for use as a seasoning;Aperitif biscuits;Apple flavoured tea [other than for medicinal use];Apple fritters;Apple pies;Apple sauce [condiment];Apple tarts;Aromatic preparations for cakes;Aromatic preparations for candies;Aromatic preparations for food;Aromatic preparations for ice-creams;Aromatic preparations for making non-medicated infusions;Aromatic preparations for making non-medicated tisanes;Aromatic preparations for pastries;Aromatic teas [other than for medicinal use];Artichoke sauce;Artifical coffee;Artificial coffee;Artificial coffee and tea;Artificial rice [uncooked];Artificial tea;Artificial tea [other than for medicinal use];Asian apricot tea (maesilcha);Asian noodles;Bacon buns;Bagels;Baguettes;Bakery goods;Baking powder;Baking powders;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking soda [bicarbonate of soda for cooking purposes];Baking spices;Baking-powder;Banana fritters;Baozi [stuffed buns];Baps;Barbecue sauce;Barley (Crushed -);Barley flakes;Barley flour [for food];Barley flour for food;Barley for use as a coffee substitute;Barley (Husked -);Barley meal;Barley prepared for human consumption;Barley tea;Barley-leaf tea;Barm cakes;Bars based on wheat;Bars of sweet jellied bean paste (Yohkan);Bases for making milk shakes [flavourings];Basil, dried;Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for Japanese–style pancakes (Okonomiyaki);Batter mixes for okonomiyaki [Japanese savory pancakes];Batter mixes for okonomiyaki [Japanese savoury pancakes];Bavarian creams;Bean jam buns;Bean meal;Bean paste;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Beverages based on chocolate;Beverages based on coffee;Beverages based on coffee substitutes;Beverages based on tea;Beverages (Chocolate-based -);Beverages (Cocoa-based -);Beverages (Coffee-based -);Beverages consisting principally of chocolate;Beverages consisting principally of cocoa;Beverages consisting principally of coffee;Beverages containing chocolate.
...
Class 033
Wines and Spirits Products
Absinthe;Acanthopanax wine (Ogapiju);Aguardiente [sugarcane spirits];Alcohol (Rice -);Alcoholic aperitif bitters;Alcoholic aperitifs;Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages of fruit;Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktail mixes;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic egg nog;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic fruit beverages;Alcoholic fruit cocktail drinks;Alcoholic fruit extracts;Alcoholic jellies;Alcoholic punches;Alcoholic tea-based beverage;Alcopops;Amontillado;Anise [liqueur];Anisette;Anisette [liqueur];Aperitif wines;Aperitifs;Aperitifs with a distilled alcoholic liquor base;Arak;Arak [arrack];Arrack;Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Canadian whisky;Cherry brandy;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Chinese white liquor [baiganr];Cider;Ciders;Cocktails;Coffee-based liqueurs;Cooking brandy;Cooking wine;Cordials [alcoholic beverages];Cream liqueurs;Curacao;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled rice spirits [awamori];Distilled spirits;Distilled spirits of rice (awamori);Dry cider;Extracts of spiritous liquors;Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gaolian-jiou [sorghum-based Chinese spirits];Gin;Ginseng liquor;Grape wine;Grappa;Herb liqueurs;Hulless barley liquor;Hydromel [mead];Japanese liquor containing herb extracts;Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese liquor flavored with pine needle extracts;Japanese regenerated liquors (naoshi);Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Japanese sweet rice-based mixed liquor (shiro-zake).
Class 043
Restaurant and Hotel Services
Accommodation booking agency services [time share];Accommodation bureau services;Accommodation bureau services [hotels, boarding houses];Accommodation bureaux [hotels, boarding houses];Accommodation bureaux services;Accommodation exchange services [time share];Accommodation letting agency services [time share];Accommodation (Rental of temporary -);Accommodation reservation services;Accommodation reservation services [time share];Accommodation reservations;Accommodation reservations (Temporary -);Accommodation services;Accommodation services for functions;Accommodation services for meetings;Advice concerning cooking recipes;Agency services for booking hotel accommodation;Agency services for reservation of restaurants;Agency services for the reservation of temporary accommodation;Animal boarding;Animals (Boarding for -);Appraisal of hotel accommodation;Arranging and providing temporary accommodation;Arranging holiday accommodation;Arranging hotel accommodation;Arranging of accommodation for holiday makers;Arranging of accommodation for tourists;Arranging of banquets;Arranging of holiday accommodation;Arranging of hotel accommodation;Arranging of meals in hotels;Arranging of temporary accommodation;Arranging of wedding receptions [food and drink];Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar and restaurant services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Boarding for animals;Boarding for horses;Boarding for pets;Boarding house bookings;Boarding house services;Boarding houses;Boarding kennel services;Booking agency services for holiday accommodation;Booking agency services for hotel accommodation;Booking of accommodation for travellers;Booking of campground accommodation;Booking of hotel accommodation;Booking of hotel rooms for travellers;Booking of restaurant seats;Booking of temporary accommodation;Booking of temporary accommodation via the Internet;Booking services for accommodation;Booking services for holiday accommodation;Booking services for hotels;Brasserie services;Buildings [Rental of transportable -];Business catering services;Cafe services;Café services;Cafés;Cafeteria services;Cafeterias;Camp services (Holiday -) [lodging];Campground facilities (Providing -);Canteen services;Canteens;Caravan park facilities (Provision of -);Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Cattery services;Charitable services, namely providing food and drink catering.
Accommodation booking agency services [time share];Accommodation burea...
Corrado Mozzillo
029
Class 029
Meats and Processed Food Products
Abalones [not live];Abalones, not live;Abura-age [pieces of fried tofu];Acidophilus milk;Agar-agar for culinary purposes;Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef slices;Beef stew;Beef tallow [for food];Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from or containing milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black currants, processed;Black pudding;Black pudding [blood sausage];Blackberry jam;Blackcurrants, processed;Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blended vegetable oils for culinary purposes;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix.
030
Class 030
Staple Food Products
Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Acid drops [confectionery];Adlay flour for food;Aerated beverages [with coffee, cocoa or chocolate base];Aerated chocolate;Aerated drinks [with coffee, cocoa or chocolate base];Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Alimentary pasta;Alimentary paste [dough];Alimentary seasonings;Allspice;Almond cake;Almond confectionery;Almond flavorings, other than essential oils;Almond paste;Almond pastries;Almonds covered in chocolate;Angelica;Aniseed;Aniseeds for use as a seasoning;Aperitif biscuits;Apple flavoured tea [other than for medicinal use];Apple fritters;Apple pies;Apple sauce [condiment];Apple tarts;Aromatic preparations for cakes;Aromatic preparations for candies;Aromatic preparations for food;Aromatic preparations for ice-creams;Aromatic preparations for making non-medicated infusions;Aromatic preparations for making non-medicated tisanes;Aromatic preparations for pastries;Aromatic teas [other than for medicinal use];Artichoke sauce;Artifical coffee;Artificial coffee;Artificial coffee and tea;Artificial rice [uncooked];Artificial tea;Artificial tea [other than for medicinal use];Asian apricot tea (maesilcha);Asian noodles;Bacon buns;Bagels;Baguettes;Bakery goods;Baking powder;Baking powders;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking soda [bicarbonate of soda for cooking purposes];Baking spices;Baking-powder;Banana fritters;Baozi [stuffed buns];Baps;Barbecue sauce;Barley (Crushed -);Barley flakes;Barley flour [for food];Barley flour for food;Barley for use as a coffee substitute;Barley (Husked -);Barley meal;Barley prepared for human consumption;Barley tea;Barley-leaf tea;Barm cakes;Bars based on wheat;Bars of sweet jellied bean paste (Yohkan);Bases for making milk shakes [flavourings];Basil, dried;Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for Japanese–style pancakes (Okonomiyaki);Batter mixes for okonomiyaki [Japanese savory pancakes];Batter mixes for okonomiyaki [Japanese savoury pancakes];Bavarian creams;Bean jam buns;Bean meal;Bean paste;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Beverages based on chocolate;Beverages based on coffee;Beverages based on coffee substitutes;Beverages based on tea;Beverages (Chocolate-based -);Beverages (Cocoa-based -);Beverages (Coffee-based -);Beverages consisting principally of chocolate;Beverages consisting principally of cocoa;Beverages consisting principally of coffee;Beverages containing chocolate.
...
Class 033
Wines and Spirits Products
Absinthe;Acanthopanax wine (Ogapiju);Aguardiente [sugarcane spirits];Alcohol (Rice -);Alcoholic aperitif bitters;Alcoholic aperitifs;Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages of fruit;Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktail mixes;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic egg nog;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic fruit beverages;Alcoholic fruit cocktail drinks;Alcoholic fruit extracts;Alcoholic jellies;Alcoholic punches;Alcoholic tea-based beverage;Alcopops;Amontillado;Anise [liqueur];Anisette;Anisette [liqueur];Aperitif wines;Aperitifs;Aperitifs with a distilled alcoholic liquor base;Arak;Arak [arrack];Arrack;Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Canadian whisky;Cherry brandy;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Chinese white liquor [baiganr];Cider;Ciders;Cocktails;Coffee-based liqueurs;Cooking brandy;Cooking wine;Cordials [alcoholic beverages];Cream liqueurs;Curacao;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled rice spirits [awamori];Distilled spirits;Distilled spirits of rice (awamori);Dry cider;Extracts of spiritous liquors;Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gaolian-jiou [sorghum-based Chinese spirits];Gin;Ginseng liquor;Grape wine;Grappa;Herb liqueurs;Hulless barley liquor;Hydromel [mead];Japanese liquor containing herb extracts;Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese liquor flavored with pine needle extracts;Japanese regenerated liquors (naoshi);Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Japanese sweet rice-based mixed liquor (shiro-zake).
Class 043
Restaurant and Hotel Services
Accommodation booking agency services [time share];Accommodation bureau services;Accommodation bureau services [hotels, boarding houses];Accommodation bureaux [hotels, boarding houses];Accommodation bureaux services;Accommodation exchange services [time share];Accommodation letting agency services [time share];Accommodation (Rental of temporary -);Accommodation reservation services;Accommodation reservation services [time share];Accommodation reservations;Accommodation reservations (Temporary -);Accommodation services;Accommodation services for functions;Accommodation services for meetings;Advice concerning cooking recipes;Agency services for booking hotel accommodation;Agency services for reservation of restaurants;Agency services for the reservation of temporary accommodation;Animal boarding;Animals (Boarding for -);Appraisal of hotel accommodation;Arranging and providing temporary accommodation;Arranging holiday accommodation;Arranging hotel accommodation;Arranging of accommodation for holiday makers;Arranging of accommodation for tourists;Arranging of banquets;Arranging of holiday accommodation;Arranging of hotel accommodation;Arranging of meals in hotels;Arranging of temporary accommodation;Arranging of wedding receptions [food and drink];Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar and restaurant services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Boarding for animals;Boarding for horses;Boarding for pets;Boarding house bookings;Boarding house services;Boarding houses;Boarding kennel services;Booking agency services for holiday accommodation;Booking agency services for hotel accommodation;Booking of accommodation for travellers;Booking of campground accommodation;Booking of hotel accommodation;Booking of hotel rooms for travellers;Booking of restaurant seats;Booking of temporary accommodation;Booking of temporary accommodation via the Internet;Booking services for accommodation;Booking services for holiday accommodation;Booking services for hotels;Brasserie services;Buildings [Rental of transportable -];Business catering services;Cafe services;Café services;Cafés;Cafeteria services;Cafeterias;Camp services (Holiday -) [lodging];Campground facilities (Providing -);Canteen services;Canteens;Caravan park facilities (Provision of -);Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Cattery services;Charitable services, namely providing food and drink catering.
Accommodation booking agency services [time share];Accommodation burea...
Mamma's Kitchen (London) Limited
029
Class 029
Meats and Processed Food Products
Abalones [not live];Abalones, not live;Abura-age [pieces of fried tofu];Acidophilus milk;Air-dried sausages;Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Algae prepared for human foods;Alginates for culinary purposes;Almond butter;Almond jelly;Almond milk;Almond milk for culinary purposes;Almond milk-based beverages;Almonds, ground;Almonds (Prepared -);Aloe vera prepared for human consumption;Anchovy;Anchovy fillets;Anchovy, not live;Anchovy paste;Animal fats for food;Animal kidneys [offal];Animal marrow for food;Animal oils for food;Antipasto salads;Apple butter;Apple chips;Apple flakes;Apple puree;Apple purée;Apple sauce (compote);Ark shells, not live;Ark-shells [not live];Ark-shells, not live;Aromatized fruit;Arrangements of cut fruit;Arrangements of processed fruit;Artichoke paste;Artichokes, preserved;Artificial cream;Artificial cream (dairy product substitutes);Artificial fish roes;Artificial milk based desserts;Artificial sausage skins;Aspic;Aubergine paste;Bacon;Bacon bits;Bacon rinds;Baked beans;Banana chips;Bean curd;Bean dip;Beancurd sticks;Beans;Beans cooked in soy sauce (Kongjaban);Beans, preserved;Beef;Beef bouillon;Beef fat;Beef jerky;Beef slices;Beef stew;Beef tallow [for food];Beefburgers;Berries, preserved;Beverages consisting primarily of milk;Beverages consisting principally of milk;Beverages having a milk base;Beverages made from milk;Beverages made from or containing milk;Beverages made from yoghurt;Beverages made from yogurt;Beverages made with yoghurt;Beverages made with yogurt;Birds eggs and egg products;Bisques;Black pudding;Black pudding [blood sausage];Blanched nuts;Blended butter;Blended cheese;Blended oil [for food];Blended oil for food;Blocks of boiled, smoked and then dried bonitos (katsuo-bushi);Blood sausage;Blue cheese;Blue mussels [not live];Blue mussels, not live;Boiled and dried fish;Boiled potatoes;Bologna;Bombay mix;Bone oil, edible;Bone oil [for food];Bone oil for food;Botifarra sausages;Bottled cooked meat.
030
Class 030
Staple Food Products
Acanthopanax tea (Ogapicha);Achar pachranga (fruit pickle);Acid drops [confectionery];Adlay flour for food;Aerated beverages [with coffee, cocoa or chocolate base];Aerated chocolate;Aerated drinks [with coffee, cocoa or chocolate base];Agave syrup for use as a natural sweetener;Agave syrup [natural sweetener];Alimentary pasta;Alimentary paste [dough];Alimentary seasonings;Allspice;Almond cake;Almond confectionery;Almond flavorings, other than essential oils;Almond paste;Almond pastries;Almonds covered in chocolate;Angelica;Aniseed;Aniseeds for use as a seasoning;Aperitif biscuits;Apple flavoured tea [other than for medicinal use];Apple fritters;Apple pies;Apple tarts;Aromatic preparations for cakes;Aromatic preparations for candies;Aromatic preparations for food;Aromatic preparations for ice-creams;Aromatic preparations for making non-medicated infusions;Aromatic preparations for making non-medicated tisanes;Aromatic preparations for pastries;Aromatic teas [other than for medicinal use];Artichoke sauce;Artifical coffee;Artificial coffee;Artificial coffee and tea;Artificial rice [uncooked];Artificial tea;Artificial tea [other than for medicinal use];Asian apricot tea (maesilcha);Asian noodles;Bacon buns;Bagels;Baguettes;Bakery goods;Baking powder;Baking powders;Baking soda;Baking soda [bicarbonate of soda for baking purposes];Baking soda [bicarbonate of soda for cooking purposes];Baking spices;Baking-powder;Banana fritters;Baozi [stuffed buns];Baps;Barbecue sauce;Barley (Crushed -);Barley flakes;Barley flour [for food];Barley flour for food;Barley for use as a coffee substitute;Barley (Husked -);Barley meal;Barley prepared for human consumption;Barley tea;Barley-leaf tea;Barm cakes;Bars based on wheat;Bars of sweet jellied bean paste (Yohkan);Bases for making milk shakes [flavourings];Batter for making crepes;Batter for making pancakes;Batter mixes;Batter mixes for Japanese–style pancakes (Okonomiyaki);Batter mixes for okonomiyaki [Japanese savory pancakes];Batter mixes for okonomiyaki [Japanese savoury pancakes];Bavarian creams;Bean jam buns;Bean meal;Bean paste;Bean-jam filled wafers (monaka);Bean-starch noodles (harusame, uncooked);Bee glue;Beer vinegar;Beverages based on chocolate;Beverages based on coffee;Beverages based on coffee substitutes;Beverages based on tea;Beverages (Chocolate-based -);Beverages (Cocoa-based -);Beverages (Coffee-based -);Beverages consisting principally of chocolate;Beverages consisting principally of cocoa;Beverages consisting principally of coffee;Beverages containing chocolate;Beverages (Flavorings [flavourings], other than essential oils, for -);Beverages (flavorings [flavourings], other then essential oils, for -).
...
Class 033
Wines and Spirits Products
Absinthe;Acanthopanax wine (Ogapiju);Aguardiente [sugarcane spirits];Alcohol (Rice -);Alcoholic aperitif bitters;Alcoholic beverages containing fruit;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic beverages of fruit;Alcoholic bitters;Alcoholic carbonated beverages, except beer;Alcoholic cocktail mixes;Alcoholic cocktails;Alcoholic cocktails containing milk;Alcoholic cocktails in the form of chilled gelatins;Alcoholic coffee-based beverage;Alcoholic cordials;Alcoholic egg nog;Alcoholic energy drinks;Alcoholic essences;Alcoholic extracts;Alcoholic fruit beverages;Alcoholic fruit cocktail drinks;Alcoholic fruit extracts;Alcoholic jellies;Alcoholic punches;Alcoholic tea-based beverage;Alcopops;Amontillado;Anise [liqueur];Anisette;Anisette [liqueur];Aperitif wines;Aperitifs;Aperitifs with a distilled alcoholic liquor base;Arak;Arak [arrack];Arrack;Arrack [arak];Baijiu [Chinese distilled alcoholic beverage];Beverages (Alcoholic -), except beer;Beverages containing wine [spritzers];Beverages (Distilled -);Bitters;Black raspberry wine (Bokbunjaju);Blackcurrant liqueur;Blended whisky;Bourbon whiskey;Brandy;Cachaca;Calvados;Canadian whisky;Cherry brandy;Chinese brewed liquor (laojiou);Chinese mixed liquor (wujiapie-jiou);Chinese spirit of sorghum (gaolian-jiou);Chinese white liquor (baiganr);Chinese white liquor [baiganr];Cider;Ciders;Cocktails;Coffee-based liqueurs;Cooking brandy;Cooking wine;Cordials [alcoholic beverages];Cream liqueurs;Curacao;Dessert wines;Digesters [liqueurs and spirits];Distilled beverages;Distilled rice spirits [awamori];Distilled spirits;Distilled spirits of rice (awamori);Dry cider;Extracts of spiritous liquors;Fermented spirit;Flavored tonic liquors;Fortified wines;Fruit (Alcoholic beverages containing -);Fruit extracts, alcoholic;Fruit wine;Gaolian-jiou [sorghum-based Chinese spirits];Gin;Ginseng liquor;Grape wine;Grappa;Herb liqueurs;Hulless barley liquor;Hydromel [mead];Japanese liquor containing herb extracts;Japanese liquor containing mamushi-snake extracts;Japanese liquor flavored with Japanese plum extracts;Japanese liquor flavored with pine needle extracts;Japanese regenerated liquors (naoshi);Japanese sweet grape wine containing extracts of ginseng and cinchona bark;Japanese sweet rice-based mixed liquor (shiro-zake);Japanese sweet rice-based mixed liquor [shiro-zake].
Class 043
Restaurant and Hotel Services
Accommodation booking agency services [time share];Accommodation bureau services;Accommodation bureau services [hotels, boarding houses];Accommodation bureaux [hotels, boarding houses];Accommodation bureaux services;Accommodation exchange services [time share];Accommodation letting agency services [time share];Accommodation (Rental of temporary -);Accommodation reservation services;Accommodation reservation services [time share];Accommodation reservations;Accommodation reservations (Temporary -);Accommodation services;Accommodation services for functions;Accommodation services for meetings;Advice concerning cooking recipes;Agency services for booking hotel accommodation;Agency services for reservation of restaurants;Agency services for the reservation of temporary accommodation;Animal boarding;Animals (Boarding for -);Appraisal of hotel accommodation;Arranging and providing temporary accommodation;Arranging holiday accommodation;Arranging hotel accommodation;Arranging of accommodation for holiday makers;Arranging of accommodation for tourists;Arranging of banquets;Arranging of holiday accommodation;Arranging of hotel accommodation;Arranging of meals in hotels;Arranging of temporary accommodation;Arranging of wedding receptions [food and drink];Arranging of wedding receptions [venues];Arranging temporary housing accommodations;Banqueting services;Bar information services;Bar services;Bars;Beer bar services;Beer garden services;Bistro services;Boarding for animals;Boarding for horses;Boarding for pets;Boarding house bookings;Boarding house services;Boarding houses;Boarding kennel services;Booking agency services for holiday accommodation;Booking agency services for hotel accommodation;Booking of accommodation for travellers;Booking of campground accommodation;Booking of hotel accommodation;Booking of hotel rooms for travellers;Booking of restaurant seats;Booking of temporary accommodation;Booking of temporary accommodation via the Internet;Booking services for accommodation;Booking services for hotels;Brasserie services;Buildings [Rental of transportable -];Business catering services;Cafe services;Café services;Cafés;Cafeteria services;Cafeterias;Camp services (Holiday -) [lodging];Campground facilities (Providing -);Canteen services;Canteens;Caravan park facilities (Provision of -);Carry-out restaurants;Carvery restaurant services;Catering;Catering (Food and drink -);Catering for the provision of food and beverages;Catering for the provision of food and drink;Catering in fast-food cafeterias;Catering of food and drink;Catering of food and drinks;Catering services;Catering services for company cafeterias;Catering services for conference centers;Catering services for educational establishments;Catering services for hospitality suites;Catering services for hospitals;Catering services for nursing homes;Catering services for providing European-style cuisine;Catering services for providing Japanese cuisine;Catering services for providing Spanish cuisine;Catering services for retirement homes;Catering services for schools;Catering services for the provision of food;Catering services for the provision of food and drink;Cattery services;Charitable services, namely providing food and drink catering;Charitable services, namely, providing food to needy persons;Charitable services, namely providing temporary accommodation.
Accommodation booking agency services [time share];Accommodation burea...
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Taiwan
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Ukraine
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Singapore
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Afghanistan
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Algeria
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Argentina
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Austria
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Bahrain
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Bangladesh
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Benelux
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Bhutan
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Bolivia
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Botswana
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British Virgin Islands
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Bulgaria
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Cambodia
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Chile
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Colombia
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Congo
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Costa Rica
£659/ 1 class + gov fee
Croatia
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Cyprus
£732/ 1 class + gov fee
Czech Republic
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Denmark
£585/ 1 class + gov fee
Macau
£512/ 1 class + gov fee
Greenland
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Dominican Republic
£659/ 1 class + gov fee
Curacao
£878/ 1 class + gov fee
Aruba
£878/ 1 class + gov fee
Ecuador
£585/ 1 class + gov fee
Egypt
£512/ 1 class + gov fee
El Salvador
£585/ 1 class + gov fee
Ethiopia
£805/ 1 class + gov fee
France
£659/ 1 class + gov fee
Gaza
£585/ 1 class + gov fee
Germany
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Greece
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Guatemala
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Haiti
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Honduras
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Hong Kong (SAR)
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Hungary
£805/ 1 class + gov fee
Iraq
£1,098/ 1 class + gov fee
Italy
£659/ 1 class + gov fee
Jordan
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Kazakhstan
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Kenya
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Kuwait
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Laos
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Lebanon
£732/ 1 class + gov fee
Lesotho
£878/ 1 class + gov fee
Libya
£659/ 1 class + gov fee
Madrid Protocol (WIPO)
£1,464/ 1 class + gov fee
Malawi
£805/ 1 class + gov fee
Malaysia
£512/ 1 class + gov fee
Maldives
£732/ 1 class + gov fee
Morocco
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Mozambique
£659/ 1 class + gov fee
Myanmar
£585/ 1 class + gov fee
Namibia
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Nepal
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Nicaragua
£659/ 1 class + gov fee
Norway
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Oman
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Pakistan
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Panama
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Paraguay
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Peru
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Philippines
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Poland
£366/ 1 class + gov fee
Portugal
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Puerto Rico
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Qatar
£585/ 1 class + gov fee
Romania
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Serbia
£659/ 1 class + gov fee
Slovakia
£659/ 1 class + gov fee
Spain
£659/ 1 class + gov fee
Sri Lanka
£512/ 1 class + gov fee
Swaziland
£951/ 1 class + gov fee
Sweden
£585/ 1 class + gov fee
Switzerland
£659/ 1 class + gov fee
Thailand
£585/ 1 class + gov fee
Tunisia
£659/ 1 class + gov fee
Turkey
£585/ 1 class + gov fee
Uganda
£512/ 1 class + gov fee
United Republic of Tanzania
£512/ 1 class + gov fee
Uruguay
£585/ 1 class + gov fee
Venezuela
£659/ 1 class + gov fee
Vietnam
£585/ 1 class + gov fee
West Bank, Palestine
£585/ 1 class + gov fee
Yemen
£1,244/ 1 class + gov fee
Albania
£659/ 1 class + gov fee
Andorra
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Angola
£951/ 1 class + gov fee
Antigua and Barbuda
£878/ 1 class + gov fee
Armenia
£585/ 1 class + gov fee
Azerbaijan
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Bahamas
£1,025/ 1 class + gov fee
Barbados
£951/ 1 class + gov fee
Belgium
£732/ 1 class + gov fee
Belize
£951/ 1 class + gov fee
Benin
£585/ 1 class + gov fee
Bosnia and Herzegovina
£732/ 1 class + gov fee
Brunei
£951/ 1 class + gov fee
Burkina Faso
£585/ 1 class + gov fee
Burundi
£878/ 1 class + gov fee
Cabo Verde
£659/ 1 class + gov fee
Cameroon
£585/ 1 class + gov fee
Central African Republic (CAR)
£585/ 1 class + gov fee
Chad
£585/ 1 class + gov fee
Comoros
£585/ 1 class + gov fee
Cote d'Ivoire
£585/ 1 class + gov fee
Czechia
£732/ 1 class + gov fee
Djibouti
£878/ 1 class + gov fee
Dominica
£951/ 1 class + gov fee
Equatorial Guinea
£585/ 1 class + gov fee
Eritrea
£732/ 1 class + gov fee
Estonia
£951/ 1 class + gov fee
Eswatini
£951/ 1 class + gov fee
Fiji
£659/ 1 class + gov fee
Finland
£512/ 1 class + gov fee
Gabon
£585/ 1 class + gov fee
Gambia
£659/ 1 class + gov fee
Georgia
£585/ 1 class + gov fee
Ghana
£732/ 1 class + gov fee
Grenada
£951/ 1 class + gov fee
Guinea
£585/ 1 class + gov fee
Guinea-Bissau
£585/ 1 class + gov fee
Guyana
£951/ 1 class + gov fee
Iceland
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Ireland
£585/ 1 class + gov fee
Jamaica
£878/ 1 class + gov fee
Kiribati
£732/ 1 class + gov fee
Kosovo
£659/ 1 class + gov fee
Kyrgyzstan
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Latvia
£512/ 1 class + gov fee
Liberia
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Liechtenstein
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Lithuania
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Luxembourg
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Madagascar
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Mali
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Malta
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Marshall Islands
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Mauritania
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Mauritius
£732/ 1 class + gov fee
Micronesia
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Moldova
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Monaco
£1,025/ 1 class + gov fee
Mongolia
£439/ 1 class + gov fee
Montenegro
£659/ 1 class + gov fee
Nauru
£732/ 1 class + gov fee
Netherlands
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Niger
£585/ 1 class + gov fee
Nigeria
£293/ 1 class + gov fee
North Macedonia
£659/ 1 class + gov fee
Palau
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Palestine
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Papua New Guinea
£585/ 1 class + gov fee
Rwanda
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Saint Kitts and Nevis
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Saint Lucia
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Saint Vincent and the Grenadines
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Samoa
£878/ 1 class + gov fee
San Marino
£732/ 1 class + gov fee
Sao Tome and Principe
£732/ 1 class + gov fee
Senegal
£585/ 1 class + gov fee
Seychelles
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Sierra Leone
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Slovenia
£659/ 1 class + gov fee
Solomon Islands
£732/ 1 class + gov fee
Somalia
£732/ 1 class + gov fee
South Sudan
£732/ 1 class + gov fee
Suriname
£1,171/ 1 class + gov fee
Tajikistan
£585/ 1 class + gov fee
Tanzania
£512/ 1 class + gov fee
Timor-Leste
£732/ 1 class + gov fee
Togo
£585/ 1 class + gov fee
Tonga
£951/ 1 class + gov fee
Trinidad and Tobago
£878/ 1 class + gov fee
Turkmenistan
£585/ 1 class + gov fee
Tuvalu
£732/ 1 class + gov fee
Uzbekistan
£512/ 1 class + gov fee
Vanuatu
£878/ 1 class + gov fee
Zambia
£659/ 1 class + gov fee
Zimbabwe
£659/ 1 class + gov fee
OAPI
£659/ 1 class + gov fee
ARIPO
£732/ 1 class + gov fee
