Clothing, footwear, headgear.

Education; providing of training; entertainment; sporting and cultural activities; Arranging and conducting of colloquiums; Arranging and conducting of conferences; Arranging and conducting of congresses; Arranging and conducting of seminars; Arranging and conducting of symposiums; Arranging and conducting of workshops [training]; Organization of exhibitions for cultural or educational purposes; Publication of books; Publication of electronic books and journals on-line; Publication of texts [other than publicity texts].

Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.

Clothing; footwear; headgear.

Prepared meals; dried fruit and vegetables; frozen fruit and vegetables; sesame; vegetables, namely, bean-pods, bitter melon, cabbage, capsicum, carrot, cauliflower, chili, cilantro, cucumber, egg plant, ginger, gourd, lemon, lettuce, mint, okra, peas, potatoes, pumpkin, radish, sweet potato, soybeans, spinach, tomatoes, vetches, yam and bulbous root; Indian varieties, namely, chola, valor, parvar, tindora, galku and turya; shrikhand; dried fruits, namely, almonds, walnuts, figs, plums, cashew, coconut, dates, pistachio, ground nut, raisins; butter, purified butter (ghee), milk, yogurt, vegetable, cheese and paneer; food pastes prepared wholly or principally from foodstuffs included in class 29.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; desserts; kulfi; snack food products made from cereals, corn, rice, flour, maize; soya; chutneys; Food pastes prepared wholly or principally from foodstuffs included in class 30; Sandwiches; samosas; pizzas; pies and pasta dishes; vegetarian foods, namely, beans, chick peas, corn, gram, millet, mung, varieties of pulses, rice; Indian varieties, namely, papadi; traditional Indian snacks, namely, sev, papadi, chakri, chevdo, dry kachori, masala puri, methi sakar para; traditional Indian sweets (mithai), namely, magas, mohanthal, kaju katri, penda, ladoo, halwasan, hirasali; Indian curries, namely, undhiyu, shahi paneer, mutter panner, basmati rice, potatoes-methi; condiments and spices, namely, bishop-weed seed, tamarind, cardamom, white and black pepper, saffron, mangosteen, coriander, chirongia, nutmeg, mace, cumin seeds, cinnamon, mint, chili, fenugreek, mustard seed, cloves, fennel seeds, bitallaban, sago, rock salt, anise seed, dry ginger, turmeric and curry leaves .

Retail and online retail store services in the field of religiously sanctified vegetarian food; Retail and online retail store services in relation to Computer software, Software applications, Software applications for listening to religious sermons, songs, religious songs, reading books, viewing images, pre-recorded audio tapes and video tapes, CDs and DVDs containing sound recordings and video recordings, pre-recorded audio tapes and video tapes containing religious sermons and songs, CDs and DVDs containing religious sound recordings and video recordings, electronic publications (downloadable), downloadable videos, podcasts, mobile apps, Paper, cardboard and goods made from these materials, printed matter, bookbinding material, photographs, stationery, printed publications, books, books incorporating an audio element, newsletters, periodicals, posters, calendars, diaries, bookmarkers, educational books, instructional and teaching materials, art prints, drawings, fine art prints, graphic prints and representations, paintings, portraits, canvas prints, Bags and articles for packaging, wrapping and storage, of paper, cardboard or plastics, greeting cards, Clothing, footwear, headgear, Sandwiches, prepared meals, samosas, pizzas, pies and pasta dishes, fresh fruit and vegetables, dried fruit and vegetables, frozen fruit and vegetables, vegetarian foods, namely, beans, chick peas, corn, gram, millet, mung, varieties of pulses, rice, sesame and wheat, vegetables, namely, bean-pods, bitter melon, cabbage, capsicum, carrot, cauliflower, chili, cilantro, cucumber, egg plant, ginger, gourd, lemon, lettuce, mint, okra, peas, potatoes, pumpkin, radish, sweet potato, soybeans, spinach, tomatoes, vetches, yam and bulbous root, Indian varieties, namely, chola, papadi, valor, parvar, tindora, galku and turya, traditional Indian snacks, namely, sev, papadi, chakri, chevdo, dry kachori, banana chips, masala puri, methi sakar para, traditional Indian sweets (mithai), namely, magas, mohanthal, kaju katri, penda, ladoo, halwasan, hirasali, shrikhand, Indian curries, namely, undhiyu, shahi paneer, mutter panner, basmati rice, potatoes-methi, dried fruits, namely, almonds, walnuts, figs, plums, cashew, coconut, dates, pistachio, ground nut, raisins, condiments and spices, namely, bishop-weed seed, tamarind, cardamom, white and black pepper, saffron, mangosteen, coriander, chirongia, nutmeg, mace, cumin seeds, cinnamon, mint, chili, fenugreek, mustard seed, cloves, fennel seeds, bitallaban, sago, rock salt, anise seed, dry ginger, turmeric and curry leaves, butter, purified butter (ghee), milk, yogurt, vegetable, cheese and paneer, food pastes prepared wholly or principally from foodstuffs included in class 29, Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces (condiments), spices, ice, desserts, kulfi, snack food products made from cereals, corn, rice, flour, maize, soya, chutneys; Food pastes prepared wholly or principally from foodstuffs included in class 30; Promoting a scripturally based Hindu diet; Promoting, propagating and disseminating knowledge about the Akshar Purushottam Swaminarayan religion; establishing, organising, administering and maintaining a religious and charitable organisation; information, consultancy and advisory services relating to the aforesaid.

Charitable services; charitable services, namely providing emotional support, clothing, food, shelter and medical care to persons in need; charitable fundraising services; charitable fundraising by means of entertainment events; disaster relief services; Providing emergency food and supplies to victims of natural disasters; information, consultancy and advisory services relating to the aforesaid.

Education and training; Educational services, namely, conducting classes, seminars, conferences, workshops, conventions and/or events in the field of religion and Indian Culture; Arranging events, lectures and talks in relation to religion and Indian Culture; providing information about religion via a website; establishing, operating and maintaining publishing and distribution facilities; providing support and education to adherents of the Akshar Purushottam Swaminarayan religion; providing guidance, encouragement, education and instruction in the Akshar Purushottam Swaminarayan religion at meetings, conventions, exchanges, camps, retreats, seminars and schools through lectures, discussion forums, music, dance, theatrical performances and by using modern technology such as multimedia presentations; publishing and distribution services of printed materials, namely books, magazines, newspapers and pamphlets; organising and conducting sports competitions and events; providing on-line publications (non-downloadable); Online publishing, electronic publishing, electronic publishing of books, electronic desktop publishing, production and editing of multimedia applications on all electronic media in the field of spirituality, religion, education, training, guidance in particular spiritual and religious; social club services for entertainment purposes; provision of educational support programmes for carers, individuals and families; provision of recreational activities for all ages; Conducting guided tours; information, consultancy and advisory services relating to the aforesaid.

Religious services; religious sermons; social care services, namely, providing elderly care services, literacy campaigns, and job training; spiritual care in the nature of ministerial services; medical care in the nature environmental care in the nature of water conservation, recycling programs, and other environmentally protective programs and activities; providing and operating religious services based on the Akshar Purushottam Swaminarayan religion through lectures, discussion forums, music, dance, theatrical performances and by using modern technology such as multimedia presentations; matrimonial services; providing religious services in the nature of retreats and pilgrimages; social services and personal services in connection with humanitarian aid on a voluntary and non-profit basis at a national and international level; information, consultancy and advisory services relating to the aforesaid; providing Sanitary installations, transportable buildings, household linen and all other materials necessary to establish an emergency camp to provide humanitarian assistance; distribution of clothing, sanitary products, sheets, blankets, bath linen, household linen in the field of humanitarian assistance; consultancy with regard to establishing an emergency camp to provide humanitarian assistance; development and introduction of humanitarian assistance programmes; personal and social services provided by others, to meet the needs of individuals, namely providing of food and drink in aid missions to refugees, the sick, persons in danger and other needy persons; charitable services, namely providing emotional support, clothing, food, shelter and medical care to persons in need.

Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artifical coffee; Flour; Cereals; Bread; Pastry; Confectionery; Ice; Ices; Honey; Treacle; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces; Spices.

Charitable fund raising services; Fund raising services.

Education; Educational services relating to religious development; Educational services relating to spiritual development; Arranging and conducting conferences; Organising of meetings in the field of education; Organising of exhibitions for educational purposes; Symposiums relating to education; Publication of brochures; Publication of leaflets; Publication of texts; Books (Publication of -).