2 Trademark Results found for "The Cooking Crew"

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The Cooking Crew*

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Mark	Details	Status	Class/Description
	The Cooking Crew AGRO SEVILLA ACEITUNAS, S. COOP. AND. UK00004112715	Registered	Edible oils and fats; Meat and meat products; Processed fruits, fungi,... Class 029 Class 029 Meats and Processed Food Products Edible oils and fats; Meat and meat products; Processed fruits, fungi, vegetables, nuts and pulses; Birds’ eggs and egg products; Prepared insects and larvae; Fish, seafood and molluscs, not live; Dairy products and dairy substitutes; Soups and stocks, meat extracts; Sausage skins and imitations thereof; Snack foods based on nuts; Snack foods based on vegetables; Nut-based snack foods; Snacks of edible seaweed; Potato-based snack foods; Fritters; Broth [soup]; Prepared meat; Vegetable chips; Pre-packaged dinners consisting primarily of seafood; Vegetable-based prepared meals for toddlers; Prepared meals consisting primarily of fish; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] eggs; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of vegetables; Soup concentrates; Fruit salads; Vegetable salads; Prepared salads; Stews; Guacamole [mashed avocado]; Hummus [chickpea paste]; Snack mixes consisting of processed fruits and processed nuts; Mixes for making soup; Soup pastes; Potato crisps; Snack foods based on legumes; Cheese dips; Fruit-based snack food; Vegetable-based snack food; Bean dip; Soups; Tzatziki; Olives, [prepared]; Processed, edible seaweed; Candied fruit snacks; Vegetarian charcuterie; Fruit-based concentrate for cooking; Fruit preserves; Preserves, pickles; Tomato preserves; Croquettes; Vegetable extracts for cooking; Processed edible flowers; Vegetable burgers; Vegetable mousses; Legume-based spreads; Vegetable pate; Prepared vegetable products; Olive puree; Edible seeds; Mushrooms, prepared; Vegetable-based meat substitutes; Bottled vegetables; Compotes; Gelatine; Olive paste; Pastes made from nuts; Vegetable-based spreads; Tapenades; Tahini [sesame seed paste]; Drinks made from dairy products; Butter; Cheese; Dairy-based dips; Fat-based spreads for bread slices; Dairy spreads; Fruit spreads; Fish spread; Seafood spread; Hazelnut spread; Cheese spreads; Fish paste; Meat pate; Antipasto salads; Vegetables, processed; Vegetables, preserved; Pickled vegetables. Class 030 Class 030 Staple Food Products Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice creams, frozen yogurts, and sorbets; Cooling ice; Salts, seasonings, flavourings and condiments; Sweet glazes and fillings; Syrups and treacles; Cereals; Processed cereals for food for human consumption; Pasta; Food preparations based on grains; Preparations for making bakery products; Breakfast cereals, porridge and grits; Flour; Instant noodles; Chickpea pasta; Lentil pasta; Quinoa pasta; Crisps made of cereals; Prepared foodstuffs in the form of sauces; Chocolate-based meal replacement bars; Cereal-based meal replacement bars; Filled bread rolls; Tortilla chips; Prepared pizza meals; Prepared meals containing [principally] pasta; Rice-based prepared meals; Chips [cereal products]; Pies [sweet or savoury]; Savory pastries; Snack food products consisting of cereal products; Sandwiches; Sushi; Cereal bars and energy bars; Sweets (candy), candy bars and chewing gum; Cocoa based creams in the form of spreads; Bread; Pastries, cakes, tarts and biscuits (cookies); Marinades; Capers; Food flavourings, other than essential oils; Condiments; Mayonnaise-based spreads; Spices; Processed herbs; Marinades containing seasonings; Stew seasoning mixes; Spice preparations; Seasonings; Salt; Savory sauces, chutneys and pastes; Vinegar; Dressings for salad; Gravy mixes; Mixes for preparing sauces; Vegetable pastes [sauces]; Sauce powders; Sauces; Chocolate spreads. ... Class 031 Natural Agricultural Products Foodstuffs and fodder for animals; Live animals, organisms for breeding; Bait, not artificial; Agricultural and aquacultural crops, horticulture and forestry products; Bedding and litter for animals; Fungi; Plants and their fresh produce; Algae for human or animal consumption; Seeds, bulbs and seedlings for planting; Fresh fruit, nuts, vegetables and herbs; Natural edible plants [unprocessed]; Trees and forestry products; Raw cereals [unprocessed]; Unprocessed grains for eating; Unprocessed olives; Unprocessed vegetables.
	THE COOKING CREW UP Global Sourcing UK Limited UK00001321536	Dead	Cooking utensils, all included in Class 21. Class 021 Class 021 Houseware and Glass Products Cooking utensils, all included in Class 21.

Registered

The Cooking Crew

AGRO SEVILLA ACEITUNAS, S. COOP. AND.

029

Class 029

Meats and Processed Food Products

Edible oils and fats; Meat and meat products; Processed fruits, fungi, vegetables, nuts and pulses; Birds’ eggs and egg products; Prepared insects and larvae; Fish, seafood and molluscs, not live; Dairy products and dairy substitutes; Soups and stocks, meat extracts; Sausage skins and imitations thereof; Snack foods based on nuts; Snack foods based on vegetables; Nut-based snack foods; Snacks of edible seaweed; Potato-based snack foods; Fritters; Broth [soup]; Prepared meat; Vegetable chips; Pre-packaged dinners consisting primarily of seafood; Vegetable-based prepared meals for toddlers; Prepared meals consisting primarily of fish; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] eggs; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of vegetables; Soup concentrates; Fruit salads; Vegetable salads; Prepared salads; Stews; Guacamole [mashed avocado]; Hummus [chickpea paste]; Snack mixes consisting of processed fruits and processed nuts; Mixes for making soup; Soup pastes; Potato crisps; Snack foods based on legumes; Cheese dips; Fruit-based snack food; Vegetable-based snack food; Bean dip; Soups; Tzatziki; Olives, [prepared]; Processed, edible seaweed; Candied fruit snacks; Vegetarian charcuterie; Fruit-based concentrate for cooking; Fruit preserves; Preserves, pickles; Tomato preserves; Croquettes; Vegetable extracts for cooking; Processed edible flowers; Vegetable burgers; Vegetable mousses; Legume-based spreads; Vegetable pate; Prepared vegetable products; Olive puree; Edible seeds; Mushrooms, prepared; Vegetable-based meat substitutes; Bottled vegetables; Compotes; Gelatine; Olive paste; Pastes made from nuts; Vegetable-based spreads; Tapenades; Tahini [sesame seed paste]; Drinks made from dairy products; Butter; Cheese; Dairy-based dips; Fat-based spreads for bread slices; Dairy spreads; Fruit spreads; Fish spread; Seafood spread; Hazelnut spread; Cheese spreads; Fish paste; Meat pate; Antipasto salads; Vegetables, processed; Vegetables, preserved; Pickled vegetables.

030

...

Edible oils and fats; Meat and meat products; Processed fruits, fungi,...

Dead

THE COOKING CREW

UP Global Sourcing UK Limited

021

Cooking utensils, all included in Class 21.

Owners

Agro sevilla aceitunas s coop and (1)

Up global sourcing uk limited (1)

Categories

Class 21 (1)

Class 29 (1)

Class 30 (1)

Class 31 (1)

Attorney

Albright ip limited (1)

Mathys & squire llp (1)

Correspondents

Abbey house (1)

County house (1)

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