Snacks and prepared and semi-prepared meals of all kinds, included in class 29, consisting mainly of meat and/or meat goods and/or fish and/or fish goods (other than salted and preserved fish) and/or poultry and/or game and/or eggs and/or fruit and/or vegetables and/or potatoes; Soups, In particular ready-to-serve soups; Pre-packaged dinners consisting primarily of seafood; Antipasto salads; Stewed apples; Eggplant paste; Casseroles [food]; Shepherd's pie; Banana chips; Organic nut and seed-based snack bars; Bisques; Stock; Ox bone based broth (seolleongtang); Broth [soup]; Stock cubes; Caesar salad; Caponata; Chicharron; Chile con queso; Chili con carne; Chop suey; Dahls; Dairy puddings; Artificial milk based desserts; Desserts made from milk products; Chowder; Dairy-based dips; Dips; Dolmas; Condensed tomatoes; Stews; Roast beef flavoured extract; Faggots [food]; Falafel; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Prepared meals made from meat [meat predominating]; Prepared meals made from poultry [poultry predominating]; Prepared meals containing [principally] eggs; Prepared dishes consisting principally of meat; Prepared meals containing [principally] chicken; Prepared meals containing [principally] bacon; Prepared meals consisting substantially of seafood; Prepared meals consisting principally of game; Instant soup; Fish with chips; Steamed cakes of smashed fish and yam (hampen); Fish stock; Fish cakes; Fish crackers; Fish jellies; Fish croquettes; Steamed or toasted cakes of fish paste (kamaboko); Fish sausages; Beef bouillon; Broth concentrates; Meatballs; Prepared meat dishes; Fruit desserts; Fruit-based snack food; Chicken salad; Frozen french fries; Frozen pre-packaged entrees consisting primarily of seafood; Chile rellenos; Filled potato skins; Cooked meat dishes; Frozen cooked fish; Chilled dairy desserts; Chilled meals made from fish; Fritters; Bottled vegetables; Vegetable-based entrees; Vegetable-based snack foods; Vegetable stock; Vegetable chips; Salted nuts; Gumbo; Scotch eggs; Corned beef hash; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Frozen prepared meals consisting principally of vegetables; Chicken croquettes; Chicken stock; Chicken balls; Legume salads; Soy-based snack foods; Meat boiled down in soy sauce (tsukudani meat); Bombay mix; Instant stew; Instant miso soup; Custard style yoghurts; Yoghurt desserts; Vegetable soup preparations; Veal stock; Potato chips; Potato flakes; Potato-based gnocchi; Potato dumplings; Potato pancakes; Potato fritters; Mashed potato; Potato salad; Potato snacks; Radish cubed kimchi (kkakdugi); Consommes; Mincemeat made from fruits; Stuffed cabbage rolls; Coconut shrimp; Canned pork and beans; Soups; Beef jerky; Croquettes; Bologna; Matzo ball soup; Powdered milk for food purposes; Mixes for making soup; Mixes for making broths; Sugar-coated fruits on a stick; Nut-based snack foods; Nut-based food bars; Spiced nuts; Prepared nuts; Olives stuffed with feta cheese in sunflower oil; Olives stuffed with red peppers; Olives stuffed with red peppers and almonds; Olives stuffed with almonds; Olives stuffed with pesto in sunflower oil; Omelets; Breaded and fried jalapeno peppers; Vegetable marrow paste; Pollen prepared as foodstuff; French fries; Quenelles; Rhubarb in syrup; Beef stew; Hash brown potatoes; Rosti [fried grated potato cakes]; Roast chestnuts; Roasted nuts; Meat-based snack foods; Tofu-based snacks; Snack foods based on vegetables; Snack foods based on legumes; Potato-based snack foods; Snack foods based on nuts; Soy chips; Soy burger patties; Puffed pork rind; Potato sticks; Canned soups; Extracts for soups; Soup concentrates; Soup pastes; Soup (Preparations for making -); Soup powders; Soup cubes; Frozen appetizers consisting primarily of chicken; Frozen appetizers consisting primarily of seafood; Tofu; Tofu burger patties; Vegetable burgers; Vegetarian sausages; Clam juice; Hazelnuts, prepared; Prepared snails [escargot]; Stock [prepared]; Soya [prepared]; Edible birds' nests; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of poultry; Pre-cooked miso soup; Pre-cooked soup; Pre-cooked curry stew; Pre-packaged dinners consisting primarily of game; Cooked meals consisting principally of fish; Chilled foods consisting predominately of fish; Prepared meals consisting primarily of meat substitutes; White pudding; Sausages in batter; Spicy beef broth (yukgaejang); Yucca chips; Tzatziki; Prepared salads; Preparations for making bouillon; Onion rings.

Bread, Pastry and confectionery, Mustard; Vinegar, Sauces, Including ready-to-serve sauces and delicatessen sauces for cold and warm dishes (included in class 30); Pasta and noodles, including pre-cooked pasta and noodles, including filled pasta and noodles; Fresh, cooked and/or frozen dough for making pastry and baked goods of all kinds, including puff pastry, pizza dough; Snacks and prepared and semi-prepared meals of all kinds, included in class 30, including snacks with a dough and/or ground cereal product base with a coating; Prepared meals with a dough and/or ground cereal product base; Ready-to-eat baguettes with coating; Pizza, Flammkuchen; Desserts, included in class 30; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Asian noodles; Buckwheat noodles; Cannelloni; Instant chinese noodles; Chinese noodles [uncooked]; Chow mein noodles; Egg noodles; Pasta containing eggs; Vermicelli [noodles]; Fresh pasta; Fish dumplings; Shrimp noodles; Pasta containing stuffings; Dried pasta; Gnocchi; Snack foods consisting principally of pasta; Instant noodles; Dumplings; Flour-based dumplings; Korean-style dumplings (mandu); Macaroni with cheese; Pasta preserves; Lo mein [noodles]; Macaroni; Macaroni [uncooked]; Flour-based gnocchi; Pasta shells; Noodles; Bean-starch noodles (harusame, uncooked); Pelmeni [dumplings stuffed with meat]; Potstickers [dumplings]; Ravioli; Rice sticks; Instant soba noodles; Shao mai; Soba noodles [japanese noodles of buckwheat, uncooked]; Somen noodles [very thin wheat noodle, uncooked]; Spaghetti; Sweet dumplings (dango); Pasta-wrappings for gyoza; Dumpling skins; Farinaceous food pastes; Pasta for soups; Pasta in the form of sheets; Pasta for incorporating into pizzas; Deep frozen pasta; Tortellini; Dried tortellini; Udon (Japanese style noodles); Instant udon noodles; Udon noodles [uncooked]; Wholemeal noodles; Wholemeal pasta; Vareniki [stuffed dumplings]; Prepared pasta; Ziti; Doughs, batters, and mixes therefor; Ready-to-bake dough products; Ready-made baking mixtures; Batter mixes; Sponge cake; Bread concentrates; Bread doughs; Bun mix; Biscotti; Doughnut mixes; Ice cream cone mixes; Empanada dough; Prepared pie crust mixes; Instant pancake mixes; Filo doughs; Phyllo dough; Frozen pastries; Filo pastry; Frozen brownie dough; Frozen biscotti dough; Frozen cookie dough; Frozen dough; Won ton wrappers; Filled yeast dough with fillings consisting of meat; Filled yeast dough with fillings consisting of fruits; Filled yeast dough with fillings consisting of vegetables; Instant doughnut mixes; Instant pudding mixes; Cookies; Cookie dough; Cakes; Cake mixes; Cake powder; Cake dough; Malt biscuits; Flour mixtures for use in baking; Mixes for making puddings; Mixes for the preparation of bread; Pastry dough; Alimentary paste [dough]; Pancake mixes; Pizza mixes; Pizza dough; Biscuit mixes; Puddings in powder form; Cream puffs; Dough; Sour dough; Brownie dough; Batter for making pancakes; Dough mix; Batter mixes for okonomiyaki [Japanese savoury pancakes]; Pastry mixes; Tempura batter mix; Cake doughs; Wholemeal bread mixes; Wafer doughs; Preparations for making bakery products; Preparations for making pizza bases; Preparations for making gateaux; Preparations for making waffles; Baked goods, confectionery, chocolate and desserts; Ice, ice creams, frozen yogurts and sorbets; Pineapple fritters; French toast; Flavoured popcorn; Snack food products consisting of cereal products; Snack food products made from potato flour; Snack foods prepared from maize; Snacks manufactured from muesli; Banana fritters; Baozi [stuffed buns]; Flaky pastry containing ham; Pretzels; Brioches; Bean jam buns; Frankfurter sandwiches; Buckwheat jelly (Memilmuk); Calzones; Burritos; Chalupas; Cheeseburgers [sandwiches]; Chimichanga; Grain-based chips; Chinese steamed dumplings (shumai, cooked); Crisps made of cereals; Chow mein; Chow mein [noodle-based dishes]; Crackers made of prepared cereals; Crackers flavoured with meat; Crackers flavoured with vegetables; Crackers flavoured with herbs; Crackers flavoured with cheese; Crackers flavoured with spices; Crepes; Egg pies; Empanadas; Enchiladas; Chocolate-based ready-to-eat food bars; Fajitas; Pastries consisting of vegetables and fish; Rice-based prepared meals; Prepared meals in the form of pizzas; Prepared meals containing [principally] pasta; Pies containing meat; Meat pies; Meat pies [prepared]; Fresh pies; Fresh sausage rolls; Fresh pizza; Stir fried rice cake [topokki]; Egg rolls; Spring rolls; Prawn crackers; Fried corn; Chilled pizzas; Frozen pastry stuffed with meat; Frozen pastry stuffed with vegetables; Filled baguettes; Pasta containing stuffings; Chinese stuffed dumplings (gyoza, cooked); Filled bread rolls; Vegetable pies; Pellet-shaped rice crackers (arare); Rice based dishes; Meals consisting primarily of pasta; Corn kernels being toasted; Toasted sandwiches; Toasted cheese sandwich; Toasted cheese sandwich with ham; Chips [cereal products]; Cereal-based snack food; Gimbap [Korean rice dish]; Mincemeat pies; Flapjacks; Hamburgers being cooked and contained in a bread roll; Hamburgers contained in bread rolls; Hot sausage and ketchup in cut open bread rolls; Millet cakes; Hot dog sandwiches; Snack food products made from cereal flour; Snack food products made from rice flour; Snack food products made from soya flour; Snack foods made from corn; Snack foods made from corn and in the form of puffs; Snack foods made from corn and in the form of rings; Puffed corn snacks; Cereal snack foods flavoured with cheese; Jiaozi [stuffed dumplings]; Canapes; Caramel coated popcorn with candied nuts; Kimchi pancakes (kimchijeon); Sticky rice cakes (Chapsalttock); Shrimp dumplings; Preserved pizzas; Korean-style pasta soup [sujebi]; Stir-fried noodles with vegetables (Japchae); Glutinous pounded rice cake coated with bean powder (injeolmi); Cheese curls [snacks]; Macaroni with cheese; Pumpkin porridge (Hobak-juk); Lasagne; Seaweed flavoured corn chips; Maize, roasted; Corn chips; Vegetable flavoured corn chips; Macaroni salad; Sandwiches containing fish fillet; Microwave popcorn; Sandwiches containing meat; Steamed buns stuffed with minced meat (niku-manjuh); Caramel coated popcorn; Crackers filled with cheese; Mung bean pancakes (bindaetteok); Nachos; Ready-made dishes containing pasta; Noodle-based prepared meals; Canned pasta foods; Pasta salad; Okonomiyaki [Japanese savory pancakes]; Pasta dishes; Pastries consisting of vegetables and meat; Pastries consisting of vegetables and poultry; Pies; Pies containing fish; Pies containing poultry; Pies containing vegetables; Pies containing game; Pies [sweet or savoury]; Stir-fried rice; Pancakes; Green onion pancake [pajeon]; Prepared savory foodstuffs made from potato flour; Savory pastries; Pizza crust; Pizza bases; Prepared pizza meals; Pizzas [prepared]; Pizza; Candy coated popcorn; Pot pies; Puffed cheese balls [corn snacks]; Popcorn; Quesadillas; Quiches; Ramen [Japanese noodle-based dish]; Ravioli; Ravioli [prepared]; Rice mixed with vegetables and beef [bibimbap]; Rice crisps; Prepared rice dishes; Rice dumplings; Rice dumplings dressed with sweet bean jam (ankoro); Rice crackers; Rice cakes; Rice biscuits; Rice salad; Rice-based snack food; Risotto; Salted tarts; Samosas; Sandwiches; Sandwiches containing fish; Sandwiches containing chicken; Sandwiches containing minced beef; Sandwiches containing salad; Pork pies; Rice crackers [senbei]; Sesame snacks; Snack foods made from wheat; Snack food products made from cereal starch; Snack food products made from maize flour; Snack food products made from rusk flour; Snack foods made of whole wheat; Cheese flavored puffed corn snacks; Spaghetti and meatballs; Canned spaghetti in tomato sauce; Extruded wheat snacks; Crumble; Sushi; Sweet rice with nuts and jujubes (yaksik); Tabbouleh; Taco chips; Tacos; Tamales; Frozen pizzas; Frozen pastry stuffed with meat and vegetables; Tortilla snacks; Tortilla chips; Tortillas; Korean traditional rice cake [injeolmi]; Dry and liquid ready-to-serve meals, mainly consisting of rice; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Uncooked pizzas; Processed unpopped popcorn; Boxed lunches consisting of rice, with added meat, fish or vegetables; Hot dogs (prepared); Ready to eat savory snack foods made from maize meal formed by extrusion; Pre-baked pizzas crusts; Meals consisting primarily of rice; Snack foods consisting principally of bread; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Snack foods consisting principally of extruded cereals; Prepared meals containing [principally] rice; Wonton chips; Wontons; Soft pretzels; Wholewheat crisps; Poultry and game meat pies; Wrap [sandwich]; Sausage rolls; Prepared foodstuffs in the form of sauces; Pasta-based prepared meals; Onion biscuits; Bread; Pastries, cakes, tarts and biscuits (cookies); Cereal bars and energy bars; Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Artichoke sauce; Barbecue sauce; Bean paste; Brown sauce; Chili seasoning; Chili paste for use as a seasoning; Chili sauce; Chow-chow [condiment]; Chutneys [condiments]; Curried food pastes; Curry sauces; Curry pastes; Fermented hot pepper paste (gochujang); Mixes for preparing sauces; Meat gravies; Gravy mixes in granular form; Vegetable pulps [sauces - food]; Vegetable pastes [sauces]; Vegetable purees [sauces]; Seasoned bean paste; Spicy sauces; Hon-mirin-type flavouring sauce; Canned sauces; Ginger puree; Cheese sauce; Tomato ketchup; Catsup; Concentrated sauce; Garlic puree; Korean soy sauce [ganjang]; Almond paste; Mayonnaise; Imitation mayonnaise; Horseradish sauces; Miso bean paste; Sauces for use with pasta; Pesto [sauce]; Pepper sauces; Pickle relish; Sauces [condiments]; Savory sauces used as condiments; Sauces for pizzas; Preparations for making up into sauces; Relishes; Tartare sauce; Red pepper powder (Gochutgaru); Salad dressings containing cream; Salsas; Dressings for salad; Sambals; Sambal oelek (ground red pepper sauce); Satay sauces; Sauces for barbecued meat; Hot chili bean paste; Hot sauce; Sriracha hot chili sauce; Mustard; Sesame paste; Soybean paste condiment [doenjang]; Soya bean paste [condiment]; Soya sauce; Sauces for chicken; Dressings for food; Sauces for rice; Sauces for frozen fish; Cooking sauces; Sauce powders; Spaghetti sauce; Food dressings [sauces]; Sweet and sour sauce; Mustard for food; Teriyaki sauce; Tomato sauce; Dried sauce in powder form; Food condiment consisting primarily of ketchup and salsa; Vegan mayonnaise; Prepared wasabi; Wasabi paste; Worcestershire sauce; Achar pachranga (fruit pickle); Seaweed [condiment]; Angelica; Aniseed; Aromatic preparations for candies; Aromatic preparations for ice-creams; Aromatic preparations for cakes; Aromatic preparations for pastries; Flavourings, other than essential oils, for beverages; Flavourings for foods; Substances imparting flavour for addition to drink [other than essential oils]; Flavoured vinegar; Flavourings made from pickles; Flavourings made from poultry; Flavourings made from lobsters; Flavourings made from snails; Flavourings made from shrimps; Flavourings of tea; Flavourings for butter; Flavourings for beverages; Flavourings for snack foods [other than essential oils]; Flavourings for cakes; Flavourings for soups; Flavourings for cheeses; Flavourings in the form of dehydrated sauces; Flavourings in the form of concentrated sauces; Flavorings and seasonings; Flavourings made from fish; Flavourings made from meat; Flavourings made from fruits; Flavourings made from fruits [other than essential oils]; Flavourings made from vegetables [other than essential oils]; Flavourings, other than essential oils, for cakes; Baking spices; Beer vinegar; Chemical seasonings [cooking]; Chili powders; Chili oil for use as a seasoning or condiment; Curry [spice]; Curry spice mixes; Curry mixes; Curry powder [spice]; Dashi-tsuyu; Smoke distillates from wood for flavouring foodstuffs; Substances imparting smell for addition to drink [other than essential oils]; Substances imparting smell for addition to food [other than essential oils]; Pickled ginger [condiment]; Chocolate based products; Edible essences for foodstuffs [other than etheric substances and essential oils]; Essences for food [other than essential oils]; Essences for foodstuffs, except etheric essences and essential oils; Essences for use in cooking [other than essential oils]; Essences for use in food preparation [other than essential oils]; Vinegar; Extracts used as flavoring [not essential oils]; Meat tenderizers, for household purposes; Fruit flavorings, other than essential oils; Fruit flavourings, except essences; Fruit sauces; Bread-based stuffing mixes; Frozen custards; Minced garlic; Minced garlic [condiment]; Ground pepper; Pepper powder [spice]; Hot pepper powder [spice]; Stuffing mixes containing bread; Vegetable thickeners; Vegetable concentrates used for seasoning; Toasted natural wood chips added to wine to improve its flavour; Flavour enhancers for food [other than essential oils]; Dried chili peppers seasoning; Dried coriander seeds for use as seasoning; Dried herbs; Dried coriander for use as seasoning; Dried chives; Dried fig-based condiment; Spices; Spice extracts; Condiments; Stew seasoning mixes; Sloppy joe seasoning mix; Seasoning mixes; Cloves [spice]; Spice preparations; Seasoned salt for cooking; Spiced salt; Seasoned coating for meat, fish, poultry; Glucose for culinary purposes; Glutamate for food; Bases for making milk shakes [flavourings]; Savory food flavourings for food [other than essential oils]; Ginger [spice]; Japanese pepper powder spice (sansho powder); Japanese arrowroot powder (kudzu-ko, for food); Japanese horseradish powder spice (wasabi powder); Coffee flavorings [flavourings]; Coffee oils; Extracts of cocoa for use as flavours in foodstuffs; Capers; Preserved chervil; Powdered garlic; Clove powder [spice]; Cooking essences; Cooking salt; Sodium chloride for preserving foodstuffs; Preserved ginger; Preservatives for animal feeds [salt]; Salt for preserving foodstuffs; Crab boil [seasoning]; Herbal flavourings for making beverages; Marinades containing herbs; Turmeric; Turmeric for use as a condiment; Garden herbs, preserved [seasonings]; Food flavorings, other than essential oils; Mayonnaise with pickles; Malt extracts used as flavoring; Flavourings of almond; Flavourings of almond for food or beverages; Almond flavorings, other than essential oils; Marinades; Marshmallow topping; Horseradish [relishes]; Sea salt for cooking; Sea salt for preserving foodstuffs; Sea water for cooking; Mineral salts for preserving foodstuffs; Stuffing mixes [foodstuffs]; Ham glaze; Nutmeg; Natural flavourings for use in ice cream [other than etheric essences or essential oils]; Fruit vinegar; Perilla powder for food; Pepper; Pepper vinegar; Pepper spice; Peppercorns; Peppermints [other than for medicinal use]; Mint for confectionery; Peppermint for confectionery; Vegetable-based seasonings for pasta; Sauces [condiments]; Peppers [seasonings]; Pimento used as a condiment; Pizza spices; Popcorn seasoning; Pickling salt for pickling foodstuffs; Relishes; Saffron [seasoning]; Saffron for use as a seasoning; Sage [seasoning]; Salt; Salt for popcorn; Salt for preserving fish; Brine for pickling; Brine for use in cocktails; Brine for cooking; Salt pellets for preserving foodstuffs; Salt pellets for preserving fish; Sauces; Sauce [edible]; Preserved chives; Chocolate spreads for use on bread; Chocolate flavourings; Chocolate syrup; Allspice; Celery salt; Mustard vinegar; Mustard preparations for food; Mustard powder [spice]; Mustard powder for food; Sesame seeds; Sauces for ice cream; Sauces flavoured with nuts; Sauces containing nuts; Edible salt; Star aniseed; Substances imparting flavour for addition to food [other than essential oils]; Flavourings for soups [other than essential oils]; Synthetic thickeners for foodstuffs; Sweet pickle [condiment]; Sweeteners consisting of fruit concentrates; Taco seasoning; Table salt; Table salt mixed with sesame seeds; Tea essences; Dry seasoning mixes for stews; Dry seasonings; Vanilla; Vanilla [flavoring] [flavouring]; Vanilla flavorings for culinary purposes; Vanilla flavorings; Custard mixes; Vanilla beans; Custard powder; Vanillin [vanilla substitute]; Processed herbs; Processed shallots for use as seasoning; Processed ginseng used as a herb, spice or flavoring; Processed garlic for use as seasoning; Wasabi powder; Wine vinegar; Cream of tartar for culinary purposes; Sausage binding materials; Savory food flavourings for animal foods [other than essential oils]; Marinades containing seasonings; Spices; Alimentary seasonings; Spices in the form of powders; Aromatic preparations for food; Cinnamon [spice]; Cinnamon powder [spice]; Flavourings of lemons for food or beverages; Flavourings of lemons; Lemon flavorings, other than essential oils; Prepared horseradish [condiment]; Cereals; Breakfast cereals, porridge and grits; Flour; Rice; Snack foods prepared from maize; Bread improvers being cereal based preparations; Couscous [semolina]; Extruded snacks containing maize; Extruded food products made of wheat; Extruded food products made of maize; Barley prepared for human consumption; Whole wheat grains being cooked; Husked barley; Barley flakes; Pearl barley; Malted barley prepared for human consumption; Roasted barley and malt for use as substitute for coffee; Husked oats; Cereals prepared for consumption by humans; Cereals for use in making pasta; Dried pieces of wheat gluten (fu, uncooked); Whole wheat grains being dried; Glazed popcorn; Oats for human consumption; Oat flakes; Rolled oats and wheat; Oatmeal; Oatmeal for human consumption; Steel cut oats; Bran preparations for human consumption; Whole wheat grains being preserved; Corn starch [for food]; Gruel, with a milk base, for food; Corn starch derivatives in powder form for making into drinks; Modified corn starch; Cereal based foodstuffs for human consumption; Oat-based food; Foodstuffs made from cereals; Foodstuffs made from maize; Foodstuffs made from oats; Foods produced from baked cereals; Pearl barley [prepared]; Polenta; Rye full grain grist; Processed grains; Sago; Processed oats; Processed oats for food for human consumption; Processed corn; Maize (Processed -) for consumption by humans; Processed teff; Processed wheat; Processed cereals; Whole wheat grains being precooked; Processed semolina; Flaked wheat; Wheat germ; Wheat germ [other than a dietary supplement]; Wheat germ for human consumption; Malted wheat; Crushed oats; Pounded wheat; Red bean porridge (patjuk); Ready-to-eat cereals; Breakfast cereals; Breakfast cereals made of rice; Breakfast cereals containing fibre; Breakfast cereals containing fruit; Breakfast cereals containing honey; Breakfast cereals flavoured with honey; Breakfast cereals containing a mixture of fruit and fibre; Grits; Porridge oats; Instant porridge; Maize flakes; Grits; Muesli; Muesli desserts; Muesli consisting predominantly of cereals; Food mixtures consisting of cereal flakes and dried fruits; Hot breakfast cereals.